Assessing Dietary Requirements in Relation to Resting Metabolic Rate in Spinal Cord Injury

Status: Completed
Location: See location...
Intervention Type: Diagnostic Test, Behavioral
Study Type: Observational
SUMMARY

Assess the relationship between body composition, metabolism, and dietary needs in people with spinal cord injury compared to their healthy controls that are age and sex matched.

Eligibility
Participation Requirements
Sex: All
Minimum Age: 18
Maximum Age: 65
Healthy Volunteers: Accepts Healthy Volunteers
View:

• C4-L2 motor complete (AIS A & B) Spinal Cord injury for duration greater than 12 months.

• <5% change in body in body weight over the past 12 months 5. Fluent in written and spoken English

Locations
United States
Pennsylvania
Milton S. Hershey Medical Center
Hershey
Time Frame
Start Date: March 19, 2018
Completion Date: April 1, 2020
Participants
Target number of participants: 16
Treatments
Spinal Cord Injury Group
Body Composition, Resting Metabolic Rate, and dietary assessment
Healthy Controls
Body Composition, Resting Metabolic Rate, and dietary assessment
Sponsors
Leads: Milton S. Hershey Medical Center

This content was sourced from clinicaltrials.gov

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