A Lerner-Aaron
Tel Litwinsky, TA 52621, Israel
Last Updated: 09/26/2026
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Found 89 publications
Immune Reactivity to Raw and Processed Foods and Their Possible Contributions to Autoimmunity.
Journal: Foods (Basel, Switzerland)
Published: March 11, 2025
Homeopathy for Rheumatological Diseases: A Systematic Review.
Journal: European journal of rheumatology
Published: October 31, 2024
The Frequently Used Industrial Food Process Additive, Microbial Transglutaminase: Boon or Bane.
Journal: Nutrition reviews
Published: July 03, 2024
Garlic Extract in Rheumatological Diseases: A Systematic Review.
Journal: Complementary medicine research
Published: June 30, 2024
Foot reflexology in autoimmune diseases: Effectiveness and mechanisms.
Journal: World journal of clinical cases
Published: May 29, 2024
Utilizing Telemedicine Applications in Celiac Disease and Other Gluten-Free-Diet-Dependent Conditions: Insights from the COVID-19 Pandemic.
Journal: Healthcare (Basel, Switzerland)
Published: May 04, 2024
The Potential Harmful Effects of Genetically Engineered Microorganisms (GEMs) on the Intestinal Microbiome and Public Health.
Journal: Microorganisms
Published: January 01, 2024
HLA-DQ2/8 and COVID-19 in Celiac Disease: Boon or Bane.
Journal: Microorganisms
Published: November 15, 2023
Resveratrol in Rheumatological Diseases: A Systematic Review.
Journal: European journal of rheumatology
Published: October 24, 2023
Malic Acid for the Treatment of Rheumatic Diseases.
Journal: Mediterranean journal of rheumatology
Published: June 29, 2023
Last Updated: 09/26/2026