Last Updated: 09/26/2026
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Found 6 publications
Food additives, emulsifiers, microplastics, and ultra-processed foods in rheumatic disease pathogenesis.
Journal: Current opinion in rheumatology
Published: April 28, 2026
Glucagon-like peptide-1 receptor agonists in rheumatoid arthritis.
Journal: Current opinion in rheumatology
Published: March 05, 2026
Nutrients and Nocioception: Diet in the management of pain.
Journal: Best practice & research. Clinical rheumatology
Published: May 10, 2024
Early Relationships of a Low-Energy Diet With Symptoms of Fibromyalgia.
Journal: ACR open rheumatology
Published: July 29, 2021
Achieving Sustained Viral Remission in Patients with Chronic HCV Infection and Cryoglobulinemic Vasculitis Does Not Always Correlate with Normalization of the Serologic Markers.
Journal: Journal of clinical & cellular immunology
Published: April 09, 2019
Racial diversity in mortality and morbidity in urban patients with hepatitis C.
Journal: Journal of viral hepatitis
Published: September 07, 2015
Showing 1-6 of 6
Last Updated: 09/26/2026