Abdelhafid Nani
Adrar, Algeria
Last Updated: 09/26/2026
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Found 10 publications
Editorial: Polyphenols as potent modulators of inflammation-associated non-communicable diseases.
Journal: Frontiers in nutrition
Published: January 06, 2026
Therapeutic potential of Olea europaea leaf extract in preventing isoproterenol-induced myocardial injury: integrated biochemical, LC-MS profiling, and molecular docking analyses.
Journal: Journal of ethnopharmacology
Published: September 01, 2025
Targeting inflammasome pathway by polyphenols as a strategy for pancreatitis, gastrointestinal and liver diseases management: an updated review.
Journal: Frontiers in nutrition
Published: February 02, 2023
New Insights Into the Anticancer Effects of p-Coumaric Acid: Focus on Colorectal Cancer.
Journal: Dose-response : a publication of International Hormesis Society
Published: August 25, 2022
Antioxidant and Anti-Inflammatory Potential of Polyphenols Contained in Mediterranean Diet in Obesity: Molecular Mechanisms.
Journal: Molecules (Basel, Switzerland)
Published: December 20, 2020
Protective effects of polyphenol-rich infusions from carob (Ceratonia siliqua) leaves and cladodes of Opuntia ficus-indica against inflammation associated with diet-induced obesity and DSS-induced colitis in Swiss mice.
Journal: Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie
Published: July 27, 2017
Effects of polyphenols and lipids from Pennisetum glaucum grains on T-cell activation: modulation of Ca(2+) and ERK1/ERK2 signaling.
Journal: BMC complementary and alternative medicine
Published: June 24, 2015
Argan oil improves surrogate markers of CVD in humans.
Journal: The British journal of nutrition
Published: November 16, 2011
Showing 1-10 of 10
Last Updated: 09/26/2026