Afroditi Kouraki
Nottingham, ENG, United Kingdom
Last Updated: 09/26/2026
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Found 23 publications
Interactions between nutrition, GLP-1 secretion, and composition of the gut microbiome.
Journal: Current opinion in clinical nutrition and metabolic care
Published: May 21, 2026
Effect of Prebiotic Supplementation With and Without Physiotherapy on Pain and Pain Sensitivity in People with Knee Osteoarthritis.
Journal: Nutrients
Published: January 20, 2026
Gut microbiome composition and function reflect socioeconomic deprivation.
Journal: NPJ biofilms and microbiomes
Published: July 25, 2025
The gut-liver axis in progressive steatotic liver disease: A focus on bile acid dysregulation.
Journal: The journal of nutrition, health & aging
Published: June 03, 2025
The anti-inflammatory effects of three different dietary supplement interventions.
Journal: Journal of translational medicine
Published: May 28, 2025
Common inflammatory proteins linking frailty and area-level deprivation as key drivers of cardiovascular risk in women.
Journal: Communications medicine
Published: February 04, 2025
Gut Microbiome Diversity and Composition Correlates With Time in the Therapeutic Range in Patients on Warfarin Treatment: A Pilot Study.
Journal: Arteriosclerosis, thrombosis, and vascular biology
Published: October 31, 2024
Physical Therapy for Knee Pain Relief Induces Changes in Gut Microbiome Composition: A Secondary Analysis of Data From a Randomized Controlled Trial.
Journal: Sports health
Published: October 07, 2024
Supplementation with Citrus Low-Methoxy Pectin Reduces Levels of Inflammation and Anxiety in Healthy Volunteers: A Pilot Controlled Dietary Intervention Study.
Journal: Nutrients
Published: August 27, 2024
Metagenomic changes in response to antibiotic treatment in severe orthopedic trauma patients.
Journal: iScience
Published: May 13, 2024
Last Updated: 09/26/2026