Agnes Giboreau

Ecully, France

Last Updated: 09/26/2026

Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 28 publications

Souped-up nutrition: impact on appreciation and appetite of nutritionally optimised co-designed soups for French community-dwelling older adults (55-75 years).

Souped-up nutrition: impact on appreciation and appetite of nutritionally optimised co-designed soups for French community-dwelling older adults (55-75 years).

Journal: Appetite
Published: January 16, 2026

Personality traits are associated with the development and severity of chemosensory alterations during chemotherapy: a longitudinal study.

Personality traits are associated with the development and severity of chemosensory alterations during chemotherapy: a longitudinal study.

Journal: Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer
Published: December 17, 2025

Food service in cancer hospitals: A co-creation approach to increase liking and to reduce food waste.

Food service in cancer hospitals: A co-creation approach to increase liking and to reduce food waste.

Journal: Food research international (Ottawa, Ont.)
Published: March 04, 2025

Investigating oral somatosensory perception and oral symptoms of head and neck cancer patients: insights on eating behaviour.

Investigating oral somatosensory perception and oral symptoms of head and neck cancer patients: insights on eating behaviour.

Journal: Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer
Published: December 26, 2023

A review of assessment methods for measuring individual differences in oral somatosensory perception.

A review of assessment methods for measuring individual differences in oral somatosensory perception.

Journal: Journal of texture studies
Published: October 30, 2023

Oral somatosensory alterations and salivary dysfunction in head and neck cancer patients.

Oral somatosensory alterations and salivary dysfunction in head and neck cancer patients.

Journal: Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer
Published: August 15, 2023

Oral Somatosensory Alterations in Head and Neck Cancer Patients-An Overview of the Evidence and Causes.

Oral Somatosensory Alterations in Head and Neck Cancer Patients-An Overview of the Evidence and Causes.

Journal: Cancers
Published: December 20, 2022

Loss of smell in lung cancer patients undergoing chemotherapy: Prevalence and relationship with food habit changes.

Loss of smell in lung cancer patients undergoing chemotherapy: Prevalence and relationship with food habit changes.

Journal: Lung cancer (Amsterdam, Netherlands)
Published: March 16, 2022

Nutrition as a Key Modifiable Factor for Periodontitis and Main Chronic Diseases.

Nutrition as a Key Modifiable Factor for Periodontitis and Main Chronic Diseases.

Journal: Journal of clinical medicine
Published: December 01, 2020

The Promotion of Eating Behaviour Change through Digital Interventions.

The Promotion of Eating Behaviour Change through Digital Interventions.

Journal: International journal of environmental research and public health
Published: September 28, 2020

Chemotherapy-induced taste and smell changes influence food perception in cancer patients.

Chemotherapy-induced taste and smell changes influence food perception in cancer patients.

Journal: Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer
Published: March 18, 2020

The Impact of Herbs and Spices on Increasing the Appreciation and Intake of Low-Salt Legume-Based Meals.

The Impact of Herbs and Spices on Increasing the Appreciation and Intake of Low-Salt Legume-Based Meals.

Journal: Nutrients
Published: October 25, 2019
Showing 1-12 of 28

Last Updated: 09/26/2026