Agnes M. Berendsen
Wageningen, GE, Netherlands
Last Updated: 09/26/2026
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Found 38 publications
The Representation of Different Populations in Studies Assessing the Validity of Consumer Wearable Photoplethysmography-Based Measurements: Scoping Review.
Journal: JMIR mHealth and uHealth
Published: November 07, 2025
Accelerometer-Determined Physical Activity and Sarcopenic Obesity Risk in Older European Men and Women.
Journal: Journal of cachexia, sarcopenia and muscle
Published: August 13, 2025
Associations between time spent in sedentary behaviors and metabolic syndrome risk in physically active and inactive European older adults.
Journal: The journal of nutrition, health & aging
Published: February 07, 2025
Nutrient Status and Supplement Use During Pregnancy Following Metabolic Bariatric Surgery: A Multicenter Observational Cohort Study.
Journal: Obesity surgery
Published: December 08, 2023
Changes in nutrient composition and diet quality in the first 6 months following bariatric surgery: An observational cohort study.
Journal: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association
Published: May 22, 2023
Combined Urinary Biomarkers to Assess Coffee Intake Using Untargeted Metabolomics: Discovery in Three Pilot Human Intervention Studies and Validation in Cross-Sectional Studies.
Journal: Journal of agricultural and food chemistry
Published: June 18, 2021
Optimizing Multivitamin Supplementation for Sleeve Gastrectomy Patients.
Journal: Obesity surgery
Published: October 30, 2020
Associations between Pro- and Anti-Inflammatory Gastro-Intestinal Microbiota, Diet, and Cognitive Functioning in Dutch Healthy Older Adults: The NU-AGE Study.
Journal: Nutrients
Published: September 30, 2020
Beneficial Role of Replacing Dietary Saturated Fatty Acids with Polyunsaturated Fatty Acids in the Prevention of Sarcopenia: Findings from the NU-AGE Cohort.
Journal: Nutrients
Published: September 08, 2020
Vitamin B-6 intake is related to physical performance in European older adults: results of the New Dietary Strategies Addressing the Specific Needs of the Elderly Population for Healthy Aging in Europe (NU-AGE) study.
Journal: The American journal of clinical nutrition
Published: June 22, 2020
Last Updated: 09/26/2026