Aizhen Zong

Shandong Academy Of Agricultural Sciences / Key Laboratory Of Novel Food Resources Processing, Ministry Of Agriculture And Rural Affairs
Jinan, China

Last Updated: 09/26/2026

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Found 15 publications

Extraction, structure and bioactivities of polysaccharide from Achyranthes bidentata: A review.

Extraction, structure and bioactivities of polysaccharide from Achyranthes bidentata: A review.

Journal: Carbohydrate research

Published: April 09, 2026

Diacylglycerol ameliorates obesity-induced osteoporosis through inhibiting NF-κB pathway mediated osteoclast differentiation.

Diacylglycerol ameliorates obesity-induced osteoporosis through inhibiting NF-κB pathway mediated osteoclast differentiation.

Journal: Food & function

Published: March 12, 2026

Stachyose Attenuates Hepatic Cholesterol Deposition in Nonalcoholic Fatty Liver Mice via Gut Microbiota-Driven Bile Acid Profile Remodeling.

Stachyose Attenuates Hepatic Cholesterol Deposition in Nonalcoholic Fatty Liver Mice via Gut Microbiota-Driven Bile Acid Profile Remodeling.

Journal: Journal of agricultural and food chemistry

Published: October 06, 2025

Effect comparison of inulin with different molecular weights ameliorating intracerebral neuroinflammation induced by advanced glycation end products (AGEs) in diabetic mice.

Effect comparison of inulin with different molecular weights ameliorating intracerebral neuroinflammation induced by advanced glycation end products (AGEs) in diabetic mice.

Journal: Food & function

Published: June 17, 2025

Insight into emulsion gels stabilized by soy protein isolate-flavonoid complexes: based on structural, interfacial, and emulsifying properties of the protein.

Insight into emulsion gels stabilized by soy protein isolate-flavonoid complexes: based on structural, interfacial, and emulsifying properties of the protein.

Journal: Food research international (Ottawa, Ont.)

Published: June 01, 2025

Molecular mechanisms of naringin's high lipid-lowering activity: pancreatic lipase inhibition and fat accumulation reduction.

Molecular mechanisms of naringin's high lipid-lowering activity: pancreatic lipase inhibition and fat accumulation reduction.

Journal: Journal of the science of food and agriculture

Published: January 20, 2025

Medium chain triglycerides alleviate non-alcoholic fatty liver disease through bile acid-mediated FXR signaling pathway: A comparative study with common vegetable edible oils.

Medium chain triglycerides alleviate non-alcoholic fatty liver disease through bile acid-mediated FXR signaling pathway: A comparative study with common vegetable edible oils.

Journal: Journal of food science

Published: August 28, 2024

Effects of resistant dextrin on glycemic traits: a systematic review and meta-analysis of randomized controlled trials.

Effects of resistant dextrin on glycemic traits: a systematic review and meta-analysis of randomized controlled trials.

Journal: Nutrition journal

Published: July 15, 2024

Medium-chain triglyceride attenuates obesity by activating brown adipose tissue via upregulating the AMPK signaling pathway.

Medium-chain triglyceride attenuates obesity by activating brown adipose tissue via upregulating the AMPK signaling pathway.

Journal: The Journal of nutritional biochemistry

Published: May 08, 2024

Effects of oligosaccharides on the markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials.

Effects of oligosaccharides on the markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials.

Journal: Food & function

Published: August 10, 2022

Effects of whole grain intake on glycemic traits: A systematic review and meta-analysis of randomized controlled trials.

Effects of whole grain intake on glycemic traits: A systematic review and meta-analysis of randomized controlled trials.

Journal: Critical reviews in food science and nutrition

Published: November 18, 2021

Effect of low-protein diet on kidney function and nutrition in nephropathy: A systematic review and meta-analysis of randomized controlled trials.

Effect of low-protein diet on kidney function and nutrition in nephropathy: A systematic review and meta-analysis of randomized controlled trials.

Journal: Clinical nutrition (Edinburgh, Scotland)

Published: March 26, 2019

Showing 1-12 of 15

Last Updated: 09/26/2026