Alberto R. Fernandes
Av. Marechal Campos, 1468
Vitoria, ES 29040090, Brazil
Vitoria, ES 29040090, Brazil
Last Updated: 09/26/2026
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Found 25 publications
A Brazilian approach to training stakeholder engagement skills in biotechnology undergraduates through curricular innovation.
Journal: Nature biotechnology
Published: May 18, 2026
Harnessing Plant-Microorganism Interactions to Mitigate Biotic and Abiotic Stresses for Sustainable Crops.
Journal: Plants (Basel, Switzerland)
Published: December 17, 2025
The regulatory frameworks surrounding CRISPR-edited papaya and their impact on international commerce.
Journal: Journal of the science of food and agriculture
Published: September 02, 2025
Lab Legends and Field Phantoms: The Tale of Virus-Resistant Plants.
Journal: Annual review of virology
Published: June 11, 2025
To become more sustainable organic agriculture needs genome editing technology.
Journal: Frontiers in bioengineering and biotechnology
Published: April 04, 2022
Difference between the cell wall roughnesses of mothers and daughters of Saccharomyces cerevisiae subjected to high pressure stress.
Journal: Micron (Oxford, England : 1993)
Published: April 02, 2021
Battle of Three: The Curious Case of Papaya Sticky Disease.
Journal: Plant disease
Published: August 20, 2020
Complete genome sequence and analysis of a Saccharomyces cerevisiae strain used for sugarcane spirit production.
Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]
Published: August 18, 2020
Culture medium for improved production of conidia for identification and systematic studies of Fusarium pathogens.
Journal: Journal of microbiological methods
Published: January 14, 2020
Differences in gene modulation in Saccharomyces cerevisiae indicate that maturity plays an important role in the high hydrostatic pressure stress response and resistance.
Journal: Fungal biology
Published: October 17, 2019
Genetically Modified Labeling Policies: Moving Forward or Backward?
Journal: Frontiers in bioengineering and biotechnology
Published: July 19, 2018
Second-Generation Bioethanol from Coconut Husk.
Journal: BioMed research international
Published: March 02, 2018
Last Updated: 09/26/2026