Alessandra Giuliano
Palermo, 90127, Italy
Last Updated: 09/26/2026
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Found 15 publications
Beyond Bacteria: The Emerging Role of the Gut Virome and Mycobiome in Celiac Disease.
Journal: Nutrients
Published: June 30, 2026
Angiotensin-Converting Enzyme Inhibitors to Prevent Liver Fibrosis in Metabolic Dysfunction-Associated Steatotic Liver Disease: Scientific Speculation or an Opportunity to Improve Real Clinical Practice?
Journal: International journal of molecular sciences
Published: November 10, 2025
Nonceliac Wheat Sensitivity: Bridging Research, Clinical Experience, Uncertainties, and Future Perspective.
Journal: Gastrointestinal endoscopy clinics of North America
Published: October 17, 2025
Celiac Disease and Liver Damage: The Gut-Liver Axis Strikes Back (Again)? A Retrospective Analysis in the Light of a Literature Review.
Journal: Nutrients
Published: December 07, 2024
Oxidative Stress as a Target for Non-Pharmacological Intervention in MAFLD: Could There Be a Role for EVOO?
Journal: Antioxidants (Basel, Switzerland)
Published: May 21, 2024
The role of Killer immunoglobulin-like receptors (KIRs) in the genetic susceptibility to non-celiac wheat sensitivity (NCWS).
Journal: Clinical chemistry and laboratory medicine
Published: January 10, 2024
Fecal calprotectin levels in patients with non-celiac wheat sensitivity: a proof of concept.
Journal: Internal and emergency medicine
Published: December 12, 2023
Fecal Calprotectin in Self-Reported Milk Intolerance: Not Only Lactose Intolerance.
Journal: Nutrients
Published: January 16, 2023
Anemia-Resistant to Gluten-Free Diet in Patients With Celiac Disease: Is It Just a Malabsorption Problem?
Journal: The American journal of gastroenterology
Published: October 11, 2022
Anemia in non-celiac wheat sensitivity: Prevalence and associated clinical and laboratory features.
Journal: Digestive and liver disease : official journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver
Published: August 23, 2022
Anemia in Celiac Disease: Prevalence, Associated Clinical and Laboratory Features, and Persistence after Gluten-Free Diet.
Journal: Journal of personalized medicine
Published: August 07, 2022
Last Updated: 09/26/2026