Amel Ben Lagha
Quebec, QC, Canada
Last Updated: 09/26/2026
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Found 25 publications
Effects of a Berry Polyphenolic Fraction on the Pathogenic Properties of Porphyromonas gingivalis.
Journal: Frontiers in oral health
Published: April 19, 2022
A Phenolic-rich Extract of Cocoa (Theobroma cacao L.) Beans Impairs the Pathogenic Properties of Porphyromonas gingivalis and Attenuates the Activation of Nuclear Factor Kappa B in a Monocyte Model.
Journal: Frontiers in oral health
Published: February 01, 2022
Effects of Saliva From Periodontally Healthy and Diseased Subjects on Barrier Function and the Inflammatory Response in in vitro Models of the Oral Epithelium.
Journal: Frontiers in oral health
Published: November 15, 2021
A Dual Zinc plus Arginine formulation protects against tumor necrosis factor-alpha-induced barrier dysfunction and enhances cell proliferation and migration in an in vitro gingival keratinocyte model.
Journal: Archives of oral biology
Published: January 27, 2021
Effects of the Licorice Isoflavans Licoricidin and Glabridin on the Growth, Adherence Properties, and Acid Production of Streptococcus mutans, and Assessment of Their Biocompatibility.
Journal: Antibiotics (Basel, Switzerland)
Published: January 12, 2021
A green tea extract and epigallocatechin-3-gallate attenuate the deleterious effects of irinotecan in an oral epithelial cell model.
Journal: Archives of oral biology
Published: December 17, 2020
Production of TNF-𝛼 by macrophages stimulated with endodontic pathogens and its effect on the biological properties of stem cells of the apical papilla.
Journal: Clinical oral investigations
Published: December 15, 2020
Effect of a Berry Polyphenolic Fraction on Biofilm Formation, Adherence Properties and Gene Expression of Streptococcus mutans and Its Biocompatibility with Oral Epithelial Cells.
Journal: Antibiotics (Basel, Switzerland)
Published: December 03, 2020
Effects of a tart cherry (Prunus cerasus L.) phenolic extract on Porphyromonas gingivalis and its ability to impair the oral epithelial barrier.
Journal: PloS one
Published: November 10, 2020
Effects of Labrador Tea, Peppermint, and Winter Savory Essential Oils on Fusobacterium nucleatum.
Journal: Antibiotics (Basel, Switzerland)
Published: October 14, 2020
Last Updated: 09/26/2026