Ana L. De La Garza
Monterrey, NLE 64710, Mexico
Last Updated: 09/26/2026
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Found 30 publications
Monounsaturated Fatty Acid-Rich Foods and Gut Microbiota Composition: A Systematic Review of In Vivo Studies and Randomized Clinical Trials.
Journal: Nutrition reviews
Published: May 09, 2026
Higher Plasma Saturated and Omega-6 Fatty Acids Associated with Cholesterol Homeostasis and Gut Microbiota in Pediatric Type 2 Diabetes and Metabolic Syndrome.
Journal: Computational and structural biotechnology journal
Published: April 17, 2026
Precision nutrition in weight loss and neuroendocrine control of people with obesity: The study protocol of a factorial randomised controlled trial (GenON Programme).
Journal: Diabetes, obesity & metabolism
Published: October 01, 2025
Lipidomic signatures linked to gut microbiota alterations in children and adolescents with type 2 diabetes mellitus and metabolic syndrome.
Journal: Scientific reports
Published: February 17, 2025
Guidance and Position of RINN22 regarding Precision Nutrition and Nutriomics.
Journal: Lifestyle genomics
Published: August 02, 2024
Angiotensin converting enzyme inhibitory hydrolysate and peptide fractions from chicken skin collagen, as modulators of lipid accumulation in adipocytes 3 T3-L1, after in vitro gastrointestinal digestion.
Journal: Food chemistry
Published: February 15, 2024
Polyphenol Bioaccessibility and Antioxidant Activity of Pomegranate (Punica granatum) Peel Supplementation in Diet-Induced Obese Rats.
Journal: Journal of medicinal food
Published: July 27, 2023
Glycemic and Satiety Response to Three Mexican Honey Varieties.
Journal: Foods (Basel, Switzerland)
Published: July 25, 2023
Maternal methyl donor supplementation regulates the effects of cafeteria diet on behavioral changes and nutritional status in male offspring.
Journal: Food & nutrition research
Published: July 11, 2023
Dietary Fiber from Soybean (Glycine max) Husk as Fat and Phosphate Replacer in Frankfurter Sausage: Effect on the Nutritional, Physicochemical and Nutraceutical Quality.
Journal: Molecules (Basel, Switzerland)
Published: March 28, 2023
Characterization of the Cafeteria Diet as Simulation of the Human Western Diet and Its Impact on the Lipidomic Profile and Gut Microbiota in Obese Rats.
Journal: Nutrients
Published: October 25, 2022
Last Updated: 09/26/2026