Ana L. Godard-Brunialti
Belo Horizonte, MG, Brazil
Last Updated: 09/26/2026
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Found 9 publications
Effects of Lacticaseibacillus rhamnosus L156.4 and Lactococcus lactis NCDO 2118 strains on reducing alcohol intake and preference in an animal model of high alcohol consumption and preference.
Journal: Scientific reports
Published: July 29, 2025
Acute ethanol exposure leads to long-term effects on memory, behavior, and transcriptional regulation in the zebrafish brain.
Journal: Behavioural brain research
Published: October 28, 2022
Diet-induced obesity leads to alterations in behavior and gut microbiota composition in mice.
Journal: The Journal of nutritional biochemistry
Published: June 25, 2020
Inhibition of Lrrk2 reduces ethanol preference in a model of acute exposure in zebrafish.
Journal: Progress in neuro-psychopharmacology & biological psychiatry
Published: July 26, 2019
Behavioral plasticity and gene regulation in the brain during an intermittent ethanol exposure in adult zebrafish population.
Journal: Pharmacology, biochemistry, and behavior
Published: July 25, 2019
Interaction between high-fat diet and ethanol intake leads to changes on the fecal microbiome.
Journal: The Journal of nutritional biochemistry
Published: February 28, 2019
Transcriptome of the Wistar audiogenic rat (WAR) strain following audiogenic seizures.
Journal: Epilepsy research
Published: May 31, 2018
Inflexible ethanol intake: A putative link with the Lrrk2 pathway.
Journal: Behavioural brain research
Published: May 25, 2016
Evaluating the effects of refined carbohydrate and fat diets with acute ethanol consumption using a mouse model of alcoholic liver injury.
Journal: The Journal of nutritional biochemistry
Published: January 20, 2016
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Last Updated: 09/26/2026