Ana T. Valente
Lisbon, 1649028, Portugal
Last Updated: 09/26/2026
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Found 29 publications
Nutritional Evaluation of Traditional Portuguese Recipes from Three Different Regions: A Contribution to Food Composition Databases.
Journal: Nutrients
Published: April 17, 2026
The effects of ingested cellulose nanomaterials on DNA methylation in intestinal cells.
Journal: Particle and fibre toxicology
Published: May 31, 2025
Comparative analysis of hybrid-SNP microarray and nanopore sequencing for detection of large-sized copy number variants in the human genome.
Journal: Molecular cytogenetics
Published: April 11, 2025
The Contribution of Precision Nutrition Intervention in Subfertile Couples.
Journal: Nutrients
Published: November 25, 2024
Contribution of haptoglobin phenotypic variation to the presence of hyperhomocysteinemia in type 2 diabetics with and without angiopathy.
Journal: European journal of clinical nutrition
Published: July 01, 2024
Hyperparathyroidism, Serum Phosphorus and Dietary Intake in Hemodialysis Patients: Is There a Novel Relationship?
Journal: International journal of molecular sciences
Published: January 05, 2024
The Effect of Nanomaterials on DNA Methylation: A Review.
Journal: Nanomaterials (Basel, Switzerland)
Published: May 18, 2023
Sleep Patterns, Eating Behavior and the Risk of Noncommunicable Diseases.
Journal: Nutrients
Published: April 30, 2023
Development and Implementation of a Nutritional Education Program Aimed at Improving the Integration Process of Young Orphan Refugees Newly Arrived in Portugal.
Journal: Nutrients
Published: October 01, 2022
Mediterranean Diet: A Dietary Pattern Related to Nutritional Benefits for Hemodialysis Patients.
Journal: Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation
Published: August 29, 2022
Last Updated: 09/26/2026