Anderson C. Camargo
Vicosa, MG, Brazil
Last Updated: 09/26/2026
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Found 34 publications
Microbiological aspects in whey powder production: What is the relevance of enterotoxigenic Staphylococcus aureus?
Journal: The Journal of dairy research
Published: August 19, 2025
Relevant foodborne bacteria associated to pork production chain.
Journal: Advances in food and nutrition research
Published: March 01, 2025
Can operational parameters impact spray-dried bacteria viability and production costs? An experimental study with autochthonous Lactococcus lactis subsp. lactis isolated from Amazonian artisanal cheese.
Journal: Food research international (Ottawa, Ont.)
Published: August 20, 2024
Staphylococcus aureus in Dairy Industry: Enterotoxin Production, Biofilm Formation, and Use of Lactic Acid Bacteria for Its Biocontrol.
Journal: Foodborne pathogens and disease
Published: July 18, 2024
Multi-locus sequence typing, antimicrobials resistance and virulence profiles of Salmonella enterica isolated from bovine carcasses in Minas Gerais state, Brazil.
Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]
Published: January 23, 2024
Listeria monocytogenes and Pseudomonas spp. Distribution in a Processing Facility of Spotted Sorubim (Pseudoplatystoma corruscans) in Brazil.
Journal: Journal of food protection
Published: June 09, 2022
The magnitude of cell invasion and cell-to-cell spread of Listeria monocytogenes is correlated with serotype-specific traits.
Journal: International journal of food microbiology
Published: January 27, 2022
Further culture-independent characterization of the lactic microbiota of Serro artisanal cheese.
Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]
Published: January 24, 2022
Genetic Profiles and Invasion Ability of Listeria monocytogenes Isolated from Bovine Carcasses in Southern Brazil.
Journal: Journal of food protection
Published: September 06, 2021
Biofilm growth by Listeria monocytogenes on stainless steel and expression of biofilm-related genes under stressing conditions.
Journal: World journal of microbiology & biotechnology
Published: April 06, 2021
Microbiological quality and safety of Brazilian artisanal cheeses.
Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]
Published: September 07, 2020
Last Updated: 09/26/2026