Andrzej Wasik

11/12 G. Narutowicza Str
Gdansk, PM 80233, Poland

Last Updated: 09/26/2026

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Found 38 publications

Aflatoxins and Fumonisins: Assessment Methods, Biomarkers of Exposure, Modified Forms, Co-Exposure, and Impact on Human Health.

Aflatoxins and Fumonisins: Assessment Methods, Biomarkers of Exposure, Modified Forms, Co-Exposure, and Impact on Human Health.

Journal: Molecules (Basel, Switzerland)

Published: May 10, 2026

Electrochemical Simulation of 25B-NBOMe Phase I Metabolism and Metabolite Profiling by HPLC-QTOF-MS.

Electrochemical Simulation of 25B-NBOMe Phase I Metabolism and Metabolite Profiling by HPLC-QTOF-MS.

Journal: Molecules (Basel, Switzerland)

Published: October 06, 2025

Bisphenol A analogues and metabolic syndrome in women with polycystic ovary syndrome.

Bisphenol A analogues and metabolic syndrome in women with polycystic ovary syndrome.

Journal: Reproductive toxicology (Elmsford, N.Y.)

Published: September 25, 2023

Assessment of baby disposable diapers application for urine collection and determination of phthalate metabolites.

Assessment of baby disposable diapers application for urine collection and determination of phthalate metabolites.

Journal: Ecotoxicology and environmental safety

Published: September 05, 2023

Antibacterial Porous Systems Based on Polylactide Loaded with Amikacin.

Antibacterial Porous Systems Based on Polylactide Loaded with Amikacin.

Journal: Molecules (Basel, Switzerland)

Published: September 14, 2022

Understanding the early-stage release of volatile organic compounds from rapeseed oil during deep-frying of tubers by targeted and omics-inspired approaches using PTR-MS and gas chromatography.

Understanding the early-stage release of volatile organic compounds from rapeseed oil during deep-frying of tubers by targeted and omics-inspired approaches using PTR-MS and gas chromatography.

Journal: Food research international (Ottawa, Ont.)

Published: April 02, 2022

Relative quantification of pork and beef in meat products using global and species-specific peptide markers for the authentication of meat composition.

Relative quantification of pork and beef in meat products using global and species-specific peptide markers for the authentication of meat composition.

Journal: Food chemistry

Published: November 05, 2021

Occurrence and Levels of Biogenic Amines in Beers Produced by Different Methods.

Occurrence and Levels of Biogenic Amines in Beers Produced by Different Methods.

Journal: Foods (Basel, Switzerland)

Published: October 15, 2021

Encapsulation of Amikacin into Microparticles Based on Low-Molecular-Weight Poly(lactic acid) and Poly(lactic acid-co-polyethylene glycol).

Encapsulation of Amikacin into Microparticles Based on Low-Molecular-Weight Poly(lactic acid) and Poly(lactic acid-co-polyethylene glycol).

Journal: Molecular pharmaceutics

Published: July 01, 2021

Revealing dynamic changes of the volatile profile of food samples using PTR-MS.

Revealing dynamic changes of the volatile profile of food samples using PTR-MS.

Journal: Food chemistry

Published: March 29, 2021

Release Kinetics Studies of Early-Stage Volatile Secondary Oxidation Products of Rapeseed Oil Emitted during the Deep-Frying Process.

Release Kinetics Studies of Early-Stage Volatile Secondary Oxidation Products of Rapeseed Oil Emitted during the Deep-Frying Process.

Journal: Molecules (Basel, Switzerland)

Published: January 29, 2021

The bile salt content of human bile impacts on simulated intestinal proteolysis of β-lactoglobulin.

The bile salt content of human bile impacts on simulated intestinal proteolysis of β-lactoglobulin.

Journal: Food research international (Ottawa, Ont.)

Published: November 26, 2020

Showing 1-12 of 38

Last Updated: 09/26/2026