Anette S. Karlsen
Oslo, Norway
Last Updated: 09/26/2026
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Found 11 publications
Correction: Paediatric Phase I/II Clinical Trial Assessments Under the New EU Clinical Trial Regulation: A Descriptive Analysis.
Journal: Pharmaceutical medicine
Published: June 18, 2026
Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice.
Journal: Genes & nutrition
Published: March 06, 2017
Tomato-based randomized controlled trial in prostate cancer patients: Effect on PSA.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: November 26, 2015
Polyphenol-rich juices reduce blood pressure measures in a randomised controlled trial in high normal and hypertensive volunteers.
Journal: The British journal of nutrition
Published: August 01, 2015
Prediction of fruit and vegetable intake from biomarkers using individual participant data of diet-controlled intervention studies.
Journal: The British journal of nutrition
Published: April 09, 2015
Molecular nutrition research: the modern way of performing nutritional science.
Journal: Nutrients
Published: September 06, 2012
Reduced antioxidant defense and increased oxidative stress in spinal cord injured patients.
Journal: Archives of physical medicine and rehabilitation
Published: April 16, 2012
Effects of anthocyanins on cardiovascular risk factors and inflammation in pre-hypertensive men: a double-blind randomized placebo-controlled crossover study.
Journal: Journal of human hypertension
Published: February 17, 2012
Kiwifruit decreases blood pressure and whole-blood platelet aggregation in male smokers.
Journal: Journal of human hypertension
Published: January 20, 2012
Showing 1-11 of 11
Last Updated: 09/26/2026