Angelika K. Roth

Dortmund, NW 44139, Germany

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 19 publications

Between evidence and allegation: factual accuracy in discussions on fluoride toxicity and research integrity.

Between evidence and allegation: factual accuracy in discussions on fluoride toxicity and research integrity.

Journal: Archives of toxicology

Published: May 13, 2026

Limitations and safety aspects related to the use of bacteriophages in food production.

Limitations and safety aspects related to the use of bacteriophages in food production.

Journal: FEMS microbiology reviews

Published: March 30, 2025

Cannabidiol in Foods and Food Supplements: Evaluation of Health Risks and Health Claims.

Cannabidiol in Foods and Food Supplements: Evaluation of Health Risks and Health Claims.

Journal: Nutrients

Published: December 02, 2024

Dietary glycation compounds - implications for human health.

Dietary glycation compounds - implications for human health.

Journal: Critical reviews in toxicology

Published: August 16, 2024

Basic concepts of mixture toxicity and relevance for risk evaluation and regulation.

Basic concepts of mixture toxicity and relevance for risk evaluation and regulation.

Journal: Archives of toxicology

Published: July 19, 2023

Acetaldehyde as a Food Flavoring Substance: Aspects of Risk Assessment.

Acetaldehyde as a Food Flavoring Substance: Aspects of Risk Assessment.

Journal: Molecular nutrition & food research

Published: September 28, 2022

Salivary nitrate/nitrite and acetaldehyde in humans: potential combination effects in the upper gastrointestinal tract and possible consequences for the in vivo formation of N-nitroso compounds-a hypothesis.

Salivary nitrate/nitrite and acetaldehyde in humans: potential combination effects in the upper gastrointestinal tract and possible consequences for the in vivo formation of N-nitroso compounds-a hypothesis.

Journal: Archives of toxicology

Published: February 21, 2022

Evaluation of the genotoxic potential of acrylamide: Arguments for the derivation of a tolerable daily intake (TDI value).

Evaluation of the genotoxic potential of acrylamide: Arguments for the derivation of a tolerable daily intake (TDI value).

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

Published: December 21, 2021

Contribution to the ongoing discussion on fluoride toxicity.

Contribution to the ongoing discussion on fluoride toxicity.

Journal: Archives of toxicology

Published: February 17, 2021

Aspects of high hydrostatic pressure food processing: Perspectives on technology and food safety.

Aspects of high hydrostatic pressure food processing: Perspectives on technology and food safety.

Journal: Comprehensive reviews in food science and food safety

Published: July 31, 2020

Comparison of points of departure between subchronic and chronic toxicity studies on food additives, food contaminants and natural food constituents.

Comparison of points of departure between subchronic and chronic toxicity studies on food additives, food contaminants and natural food constituents.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

Published: July 14, 2020

Toxicity of fluoride: critical evaluation of evidence for human developmental neurotoxicity in epidemiological studies, animal experiments and in vitro analyses.

Toxicity of fluoride: critical evaluation of evidence for human developmental neurotoxicity in epidemiological studies, animal experiments and in vitro analyses.

Journal: Archives of toxicology

Published: January 27, 2020

Showing 1-12 of 19

Last Updated: 09/26/2026