Anna Ardevol
Tarragona, CT 43007, Spain
Last Updated: 09/26/2026
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Found 79 publications
Microbiological Safety of Ornamental Edible Flowers.
Journal: Foods (Basel, Switzerland)
Published: June 16, 2026
Refinement Measure Using NMR for Subcutaneous Fat Mass Determination in Rats.
Journal: Animals : an open access journal from MDPI
Published: June 03, 2026
Dietary bioactive compounds modulating satiety and appetite: mechanisms of action.
Journal: Journal of physiology and biochemistry
Published: November 14, 2025
Sex-based differences in the enteroendocrine system and food intake regulation due to dietary protein replacement by Alphitobius Diaperinus in rats.
Journal: Food research international (Ottawa, Ont.)
Published: September 29, 2025
From molecular mechanisms to nutritional applications: protein and polyphenol interventions in sarcopenia.
Journal: Journal of physiology and biochemistry
Published: June 19, 2025
Exploring the Role of TAS2Rs in Obesity: Insights From Human and Rat Models.
Journal: Obesity (Silver Spring, Md.)
Published: May 28, 2025
Protective effects of grape seed procyanidin extract on neurotrophic and muscarinic signaling pathways in the aging neuromuscular junction.
Journal: Food & function
Published: April 15, 2025
Grape Seed Proanthocyanidins: A Potential Microbiome-Targeted Intervention for Healthy Aging in Rats.
Journal: Molecular nutrition & food research
Published: December 04, 2024
Subchronic modulation of bitter taste receptors (TAS2R) by procyanidins. Unravelling the complex interplay between stimulation and expression.
Journal: Journal of physiology and biochemistry
Published: November 12, 2024
Intestinal Taste Receptor Expression and Its Implications for Health: An Integrative Analysis in Female Rats after Chronic Insect Supplementation.
Journal: Journal of agricultural and food chemistry
Published: June 10, 2024
Last Updated: 09/26/2026