Anna K. Lindroos
Uppsala, C, Sweden
Last Updated: 09/26/2026
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Found 59 publications
Associations of free and added sugars intakes with nutrient intake and food consumption in Swedish adolescents.
Journal: The British journal of nutrition
Published: March 25, 2026
Validation of the web-based dietary assessment tool (RiksmatenFlex) against doubly labelled water and 24-h dietary recalls in Swedish pre-school children.
Journal: Nutrition journal
Published: January 06, 2026
High proportion of young children are vitamin D sufficient after expansion of Sweden's mandatory fortification but dairy products also contribute to a high climate impact.
Journal: Nutrition journal
Published: November 10, 2025
Nutrient quality of beverages: comparing the Nordic Keyhole, Nutri-Score and Nutrient Rich Food indices.
Journal: International journal of food sciences and nutrition
Published: October 17, 2025
Temporal meal patterns in relation to diet quality and body mass index: findings from a cross-sectional analysis.
Journal: European journal of nutrition
Published: June 17, 2025
Temporal meal patterns in the Swedish population and associations with socio-demographic variables and nutrient intakes: a cross-sectional study.
Journal: The British journal of nutrition
Published: May 26, 2025
High reliance on fortified foods when optimizing diets of adolescents in Sweden for adequate vitamin D intake and climate sustainability.
Journal: The Journal of steroid biochemistry and molecular biology
Published: October 22, 2024
Dietary sources of free, added, and total sugars in Swedish adolescents.
Journal: European journal of nutrition
Published: September 23, 2024
Iron intake and iron status of Swedish adolescents with diets of varying climate impact.
Journal: European journal of nutrition
Published: June 19, 2024
Validation of an web-based dietary assessment tool (RiksmatenFlex) against doubly labelled water and 24 h dietary recalls in pregnant women.
Journal: Nutrition journal
Published: May 08, 2024
The Fate of Phosphate: Assessing Dietary Intake and Urinary Excretion in Swedish Adolescents.
Journal: Current developments in nutrition
Published: March 11, 2024
Development of dietary assessment instruments which can take cultural diversity and dietary acculturation into account: eating in Sweden ('Mat i Sverige').
Journal: Journal of nutritional science
Published: February 04, 2024
Last Updated: 09/26/2026