Last Updated: 09/26/2026
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Found 3 publications
A high-fat, high-saturated fat diet decreases insulin sensitivity without changing intra-abdominal fat in weight-stable overweight and obese adults.
Journal: European journal of nutrition
Published: July 20, 2015
Effects of dietary fat and saturated fat content on liver fat and markers of oxidative stress in overweight/obese men and women under weight-stable conditions.
Journal: Nutrients
Published: August 13, 2014
Colesevelam improves oral but not intravenous glucose tolerance by a mechanism independent of insulin sensitivity and β-cell function.
Journal: Diabetes care
Published: March 27, 2012
Showing 1-3 of 3
Last Updated: 09/26/2026