Anna Oniszczuk

Lublin, LU 20093, Poland

Last Updated: 09/26/2026

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Found 65 publications

Development of Gluten-Free Corn Snacks Enriched with White Mulberry Fruit: Polyphenolic Composition, Antioxidant Activity and In Vitro Gastrointestinal Stability of Phenolic Compounds.

Development of Gluten-Free Corn Snacks Enriched with White Mulberry Fruit: Polyphenolic Composition, Antioxidant Activity and In Vitro Gastrointestinal Stability of Phenolic Compounds.

Journal: Molecules (Basel, Switzerland)

Published: May 26, 2026

Influence of Extrusion Cooking Parameters on Antioxidant Activity and Physical Properties of Potato-Based Snack Pellets Enriched with Cricket Powder.

Influence of Extrusion Cooking Parameters on Antioxidant Activity and Physical Properties of Potato-Based Snack Pellets Enriched with Cricket Powder.

Journal: Molecules (Basel, Switzerland)

Published: September 10, 2025

Physiochemical Characterization and Antioxidant Potential of Sorghum and Cork Oak as Valuable Additives to Traditional Trida Pasta.

Physiochemical Characterization and Antioxidant Potential of Sorghum and Cork Oak as Valuable Additives to Traditional Trida Pasta.

Journal: Foods (Basel, Switzerland)

Published: July 19, 2025

Potential of Quercetin as a Promising Therapeutic Agent Against Type 2 Diabetes.

Potential of Quercetin as a Promising Therapeutic Agent Against Type 2 Diabetes.

Journal: Molecules (Basel, Switzerland)

Published: June 29, 2025

Therapeutic Potential of Ellagic Acid in Liver Diseases.

Therapeutic Potential of Ellagic Acid in Liver Diseases.

Journal: Molecules (Basel, Switzerland)

Published: May 25, 2025

MicroRNAs as novel biomarkers for prenatal fetal congenital heart disease - systematic literature review.

MicroRNAs as novel biomarkers for prenatal fetal congenital heart disease - systematic literature review.

Journal: Frontiers in genetics

Published: May 14, 2025

Effect of climate, growing region, country of origin, and post-harvest processing on the of content chlorogenic acids (CGAs) and aromatic compounds in roasted coffee beans.

Effect of climate, growing region, country of origin, and post-harvest processing on the of content chlorogenic acids (CGAs) and aromatic compounds in roasted coffee beans.

Journal: Scientific reports

Published: April 30, 2025

Hepatoprotective Effect of Kaempferol-A Review.

Hepatoprotective Effect of Kaempferol-A Review.

Journal: Molecules (Basel, Switzerland)

Published: March 30, 2025

Effects of dietary administration of Echinacea purpurea on growth indices and haematological indices in common carp (Cyprinus carpio).

Effects of dietary administration of Echinacea purpurea on growth indices and haematological indices in common carp (Cyprinus carpio).

Journal: Polish journal of veterinary sciences

Published: March 26, 2025

Quercetin: A Promising Candidate for the Management of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD).

Quercetin: A Promising Candidate for the Management of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD).

Journal: Molecules (Basel, Switzerland)

Published: September 30, 2024

S-(+)-Carvone, a Monoterpene with Potential Anti-Neurodegenerative Activity-In Vitro, In Vivo and Ex Vivo Studies.

S-(+)-Carvone, a Monoterpene with Potential Anti-Neurodegenerative Activity-In Vitro, In Vivo and Ex Vivo Studies.

Journal: Molecules (Basel, Switzerland)

Published: August 06, 2024

Potential of Chlorogenic Acid in the Management of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD): Animal Studies and Clinical Trials-A Narrative Review.

Potential of Chlorogenic Acid in the Management of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD): Animal Studies and Clinical Trials-A Narrative Review.

Journal: Metabolites

Published: May 27, 2024

Showing 1-12 of 65

Last Updated: 09/26/2026