Annemarie Oosting
Uppsalalaan 12, 3584, CT
Utrecht, UT, Netherlands
Utrecht, UT, Netherlands
Last Updated: 09/26/2026
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Found 33 publications
Correction: Beyond ingredients: Supramolecular structure of lipid droplets in infant formula affects metabolic and brain function in mouse models.
Journal: PloS one
Published: April 01, 2025
Early-Life Exposure to Dietary Large Phospholipid-Coated Lipid Droplets Improves Markers of Metabolic and Immune Function in Adipose Tissue Later in Life in a Mouse Model.
Journal: Molecular nutrition & food research
Published: July 07, 2023
Beyond ingredients: Supramolecular structure of lipid droplets in infant formula affects metabolic and brain function in mouse models.
Journal: PloS one
Published: February 22, 2023
Galactose in the Post-Weaning Diet Programs Improved Circulating Adiponectin Concentrations and Skeletal Muscle Insulin Signaling.
Journal: International journal of molecular sciences
Published: July 20, 2022
Dietary lipid droplet structure in postnatal life improves hepatic energy and lipid metabolism in a mouse model for postnatal programming.
Journal: Pharmacological research
Published: November 10, 2021
Increased Susceptibility to Obesity and Glucose Intolerance in Adult Female Rats Programmed by High-Protein Diet during Gestation, But Not during Lactation.
Journal: Nutrients
Published: December 11, 2019
Extended indirect calorimetry with isotopic CO2 sensors for prolonged and continuous quantification of exogenous vs. total substrate oxidation in mice.
Journal: Scientific reports
Published: April 08, 2019
Partial replacement of glucose by galactose in the post-weaning diet improves parameters of hepatic health.
Journal: The Journal of nutritional biochemistry
Published: February 20, 2019
Maturation of White Adipose Tissue Function in C57BL/6j Mice From Weaning to Young Adulthood.
Journal: Frontiers in physiology
Published: January 24, 2019
Replacing Part of Glucose with Galactose in the Postweaning Diet Protects Female But Not Male Mice from High-Fat Diet-Induced Adiposity in Later Life.
Journal: The Journal of nutrition
Published: November 14, 2018
Last Updated: 09/26/2026