Annemieke M. Spijkerman
Bilthoven, UT 3720BA, Netherlands
Last Updated: 09/26/2026
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Found 9 publications
Prediction of individual life-years gained without cardiovascular events from lipid, blood pressure, glucose, and aspirin treatment based on data of more than 500 000 patients with Type 2 diabetes mellitus.
Journal: European heart journal
Published: May 14, 2018
Interaction between genes and macronutrient intake on the risk of developing type 2 diabetes: systematic review and findings from European Prospective Investigation into Cancer (EPIC)-InterAct.
Journal: The American journal of clinical nutrition
Published: December 17, 2016
Association of dietary protein and dairy intakes and change in renal function: results from the population-based longitudinal Doetinchem cohort study.
Journal: The American journal of clinical nutrition
Published: May 04, 2016
Coffee and tea consumption in relation to estimated glomerular filtration rate: results from the population-based longitudinal Doetinchem Cohort Study.
Journal: The American journal of clinical nutrition
Published: April 09, 2015
The association of substituting carbohydrates with total fat and different types of fatty acids with mortality and weight change among diabetes patients.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: February 24, 2015
Common genetic variants highlight the role of insulin resistance and body fat distribution in type 2 diabetes, independent of obesity.
Journal: Diabetes
Published: June 21, 2014
Consumption of fatty foods and incident type 2 diabetes in populations from eight European countries.
Journal: European journal of clinical nutrition
Published: January 09, 2014
Metabolic syndrome components are associated with DNA hypomethylation.
Journal: Obesity research & clinical practice
Published: December 30, 2011
Showing 1-9 of 9
Last Updated: 09/26/2026