Annick Barre
Toulouse, 31062, France
Last Updated: 09/26/2026
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Found 16 publications
Plant lectins as versatile tools to fight coronavirus outbreaks.
Journal: Glycoconjugate journal
Published: July 18, 2022
How Do Point Mutations Enhancing the Basic Character of the RBDs of SARS-CoV-2 Variants Affect Their Transmissibility and Infectivity Capacities?
Journal: Viruses
Published: March 07, 2022
A Proteomic- and Bioinformatic-Based Identification of Specific Allergens from Edible Insects: Probes for Future Detection as Food Ingredients.
Journal: Foods (Basel, Switzerland)
Published: December 16, 2020
Are Dietary Lectins Relevant Allergens in Plant Food Allergy?
Journal: Foods (Basel, Switzerland)
Published: October 17, 2020
Man-Specific, GalNAc/T/Tn-Specific and Neu5Ac-Specific Seaweed Lectins as Glycan Probes for the SARS-CoV-2 (COVID-19) Coronavirus.
Journal: Marine drugs
Published: October 10, 2020
Insights into the Allergenic Potential of the Edible Yellow Mealworm (Tenebrio molitor).
Journal: Foods (Basel, Switzerland)
Published: August 09, 2019
Mannose-Specific Lectins from Marine Algae: Diverse Structural Scaffolds Associated to Common Virucidal and Anti-Cancer Properties.
Journal: Marine drugs
Published: July 01, 2019
Overview of the Structure⁻Function Relationships of Mannose-Specific Lectins from Plants, Algae and Fungi.
Journal: International journal of molecular sciences
Published: December 11, 2018
Morniga-G, a T/Tn-Specific Lectin, Induces Leukemic Cell Death via Caspase and DR5 Receptor-Dependent Pathways.
Journal: International journal of molecular sciences
Published: December 11, 2018
Last Updated: 09/26/2026