Ans M. Lebens
Utrecht, UT, Netherlands
Last Updated: 09/26/2026
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Found 8 publications
Food Allergy in Adults: Substantial Variation in Prevalence and Causative Foods Across Europe.
Journal: The journal of allergy and clinical immunology. In practice
Published: December 13, 2018
Allergenicity and safety of recombinant human C1 esterase inhibitor in patients with allergy to rabbit or cow's milk.
Journal: The Journal of allergy and clinical immunology
Published: February 09, 2016
Oil body-associated hazelnut allergens including oleosins are underrepresented in diagnostic extracts but associated with severe symptoms.
Journal: Clinical and translational allergy
Published: October 04, 2013
Characterization of T cell epitopes in bovine α-lactalbumin.
Journal: International archives of allergy and immunology
Published: August 20, 2013
The degree of whey hydrolysis does not uniformly affect in vitro basophil and T cell responses of cow's milk-allergic patients.
Journal: Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology
Published: July 02, 2013
Quality of life is more impaired in patients seeking medical care for food allergy.
Journal: International archives of allergy and immunology
Published: January 03, 2013
Anaphylactic versus mild reactions to hazelnut and apple in a birch-endemic area: different sensitization profiles?.
Journal: International archives of allergy and immunology
Published: December 14, 2011
Showing 1-8 of 8
Last Updated: 09/26/2026