Antonio L. Gallo
Piacenza, 29122, Italy
Last Updated: 09/26/2026
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Found 78 publications
Nutritional Life Cycle Assessment of Cow Milk in Northern Italy: Implications for Comparisons with Plant-Based Alternatives.
Journal: Foods (Basel, Switzerland)
Published: June 09, 2026
Control of regulated and emerging silage mycotoxins.
Journal: Journal of dairy science
Published: April 29, 2026
Physicochemical properties, fermentative profile, microbiological quality, and pathogen contamination of baled silage during long-term storage.
Journal: Journal of the science of food and agriculture
Published: February 06, 2026
Multi-omics profiling of sow colostrum and faecal microbiota reveals parity-dependent and independent factors associated with piglet survival and growth.
Journal: Journal of animal science and biotechnology
Published: October 28, 2025
Ultra-high-performance liquid chromatography high-resolution mass spectrometry-based screening of purine and pyrimidine metabolites in cow milk collected across 4 different seasons.
Journal: JDS communications
Published: October 22, 2025
Application of multivariate techniques for estimating herd feed efficiency using chemical and near-infrared calibration models in dairy cattle.
Journal: JDS communications
Published: July 08, 2025
Assessing yield and nutritive value of corn varieties for silage production carrying the brachytic2 mutation harvested at different stages of maturity.
Journal: Journal of dairy science
Published: May 23, 2025
Effect of silage from a new brachytic corn hybrid with a high harvest index on feeding behavior and performance of lactating dairy cows.
Journal: Journal of dairy science
Published: April 11, 2025
Effects of 3-nitrooxypropanol on enteric methane emissions and milk production characteristics in dairy cows fed a high corn-silage diet in different environmental conditions.
Journal: Journal of dairy science
Published: March 21, 2025
Last Updated: 09/26/2026