Anup K. Ojha - Publications

Description on the prevalence of Proteus mirabilis through an integrated sampling framework for health, food, and environment in Northeast India and an integrative review with reference to one health context.

Journal: Frontiers in microbiology

Published: September 18, 2025

Corrigendum to "Threats of zoonotic pathogens in food chain: Current status and gaps in India" [Heliyon Volume 11, Issue 1, 15 January 2025, e41240].

Journal: Heliyon

Published: January 31, 2025

Ethnic foods of Northeast India: insight into the light of food safety.

Journal: BMC public health

Published: August 10, 2024

Tobacco cessation services in the Indian state of Uttarakhand.

Journal: The international journal of tuberculosis and lung disease : the official journal of the International Union against Tuberculosis and Lung Disease

Published: July 25, 2024

Threats of zoonotic pathogens in food chain: Current status and gaps in India.

Journal: Heliyon

Published: June 05, 2024

Monitoring the potential dissemination of antimicrobial resistance in foods, environment, and clinical samples: a one health prospective.

Journal: Food science and biotechnology

Published: March 19, 2024

Outbreak of waterborne acute diarrheal disease in a South District village of Tripura: A public health emergency in the Northeast region of India.

Journal: Heliyon

Published: January 20, 2024

Surveillance of Food and Waterborne Pathogens in North-East India: Protocol for a Laboratory-Based Sentinel Surveillance Study.

Journal: JMIR research protocols

Published: January 17, 2024

The Development of a Clinical Registry Digital Database on Invasive Fungal Infections in India: Advancing Epidemiological Understanding and Patient Care.

Journal: Journal of fungi (Basel, Switzerland)

Published: November 19, 2023

Pan-Indian Clinical Registry of Invasive Fungal Infections Among Patients in the Intensive Care Unit: Protocol for a Multicentric Prospective Study.

Journal: JMIR research protocols

Published: November 18, 2023

Exploring Diversity and Polymer Degrading Potential of Epiphytic Bacteria Isolated from Marine Macroalgae.

Journal: Microorganisms

Published: October 31, 2022

Prevalence of antibiotic resistance in lactic acid bacteria isolated from traditional fermented Indian food products.

Journal: Food science and biotechnology

Published: October 06, 2022