Archana Sachdev

New Delhi, DL 110012, India

Last Updated: 09/26/2026

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Found 29 publications

Unravelling the effect of extraction on anthocyanin functionality and prebiotic potential.

Unravelling the effect of extraction on anthocyanin functionality and prebiotic potential.

Journal: Heliyon
Published: August 24, 2023

Isoflavones Play a Potential Role in Off-Flavour Scavenging, with a Key Role of IFS2 in Isoflavone Accumulation in Soybean Seeds.

Isoflavones Play a Potential Role in Off-Flavour Scavenging, with a Key Role of IFS2 in Isoflavone Accumulation in Soybean Seeds.

Journal: Food technology and biotechnology
Published: May 26, 2023

Current trends in the development of soy-based foods containing probiotics and paving the path for soy-synbiotics.

Current trends in the development of soy-based foods containing probiotics and paving the path for soy-synbiotics.

Journal: Critical reviews in food science and nutrition
Published: May 25, 2022

Interactome of millet-based food matrices: A review.

Interactome of millet-based food matrices: A review.

Journal: Food chemistry
Published: October 23, 2021

Thermal treatments reduce rancidity and modulate structural and digestive properties of starch in pearl millet flour.

Thermal treatments reduce rancidity and modulate structural and digestive properties of starch in pearl millet flour.

Journal: International journal of biological macromolecules
Published: September 15, 2021

Starch molecular configuration and starch-sugar homeostasis: Key determinants of sweet sensory perception and starch hydrolysis in pearl millet (Pennisetum glaucum).

Starch molecular configuration and starch-sugar homeostasis: Key determinants of sweet sensory perception and starch hydrolysis in pearl millet (Pennisetum glaucum).

Journal: International journal of biological macromolecules
Published: January 23, 2021

Role of ATP-binding cassette transporters in maintaining plant homeostasis under abiotic and biotic stresses.

Role of ATP-binding cassette transporters in maintaining plant homeostasis under abiotic and biotic stresses.

Journal: Physiologia plantarum
Published: June 30, 2020

Expression profiling and in silico homology modeling of Inositol pentakisphosphate 2-kinase, a potential candidate gene for low phytate trait in soybean.

Expression profiling and in silico homology modeling of Inositol pentakisphosphate 2-kinase, a potential candidate gene for low phytate trait in soybean.

Journal: 3 Biotech
Published: January 24, 2020

Analysis of γ-Tocopherol methyl transferase3 promoter activity and study of methylation patterns of the promoter and its gene body.

Analysis of γ-Tocopherol methyl transferase3 promoter activity and study of methylation patterns of the promoter and its gene body.

Journal: Plant physiology and biochemistry : PPB
Published: August 13, 2019

Study of subcellular localization of Glycine max γ-tocopherol methyl transferase isoforms in N. benthamiana.

Study of subcellular localization of Glycine max γ-tocopherol methyl transferase isoforms in N. benthamiana.

Journal: 3 Biotech
Published: July 15, 2019

Evaluation of enzyme and microwave-assisted conditions on extraction of anthocyanins and total phenolics from black soybean (Glycine max L.) seed coat.

Evaluation of enzyme and microwave-assisted conditions on extraction of anthocyanins and total phenolics from black soybean (Glycine max L.) seed coat.

Journal: International journal of biological macromolecules
Published: May 03, 2019

Cytosine Methylation of Isoflavone Synthase Gene in the Genic Region Positively Regulates Its Expression and Isoflavone Biosynthesis in Soybean Seeds.

Cytosine Methylation of Isoflavone Synthase Gene in the Genic Region Positively Regulates Its Expression and Isoflavone Biosynthesis in Soybean Seeds.

Journal: DNA and cell biology
Published: April 25, 2019
Showing 1-12 of 29

Last Updated: 09/26/2026