Arnout H. Fischer
Wageningen, GE, Netherlands
Last Updated: 09/26/2026
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Found 27 publications
Breeding by intervening: Exploring the role of associations and deliberation in consumer acceptance of different breeding techniques.
Journal: Public understanding of science (Bristol, England)
Published: May 10, 2023
Potential Protein Production from Lignocellulosic Materials Using Edible Mushroom Forming Fungi.
Journal: Journal of agricultural and food chemistry
Published: March 08, 2023
Same strategies - different categories: An explorative card-sort study of plant-based proteins comparing omnivores, flexitarians, vegetarians and vegans.
Journal: Appetite
Published: March 23, 2022
Paradoxical consumers in four European countries: Meat-eating justification and willingness to pay for meat from animals treated by alternatives to surgical castration.
Journal: Meat science
Published: December 13, 2021
Short and Long-Term Innovations on Dietary Behavior Assessment and Coaching: Present Efforts and Vision of the Pride and Prejudice Consortium.
Journal: International journal of environmental research and public health
Published: June 24, 2021
Sex and age differences in attitudes and intention to adopt personalised nutrition in a UK sample.
Journal: Zeitschrift fur Gesundheitswissenschaften = Journal of public health
Published: April 27, 2021
All insects are equal, but some insects are more equal than others.
Journal: British food journal (Croydon, England)
Published: May 03, 2017
Providing Personalised Nutrition: Consumers' Trust and Preferences Regarding Sources of Information, Service Providers and Regulators, and Communication Channels.
Journal: Public health genomics
Published: April 17, 2017
The moderating effect of motivation on health-related decision-making.
Journal: Psychology & health
Published: March 09, 2017
The interplay between regulatory focus and temporal distance in the health context.
Journal: British journal of health psychology
Published: September 02, 2016
Changes in the influence of affect and cognition over time on consumer attitude formation toward nanotechnology: A longitudinal survey study.
Journal: Public understanding of science (Bristol, England)
Published: July 30, 2016
Last Updated: 09/26/2026