Arturo B. Soro

Dublin, L, Ireland

Last Updated: 09/26/2026

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Found 13 publications

Editorial: Food safety in the context of One Health: current trends, challenges and perspectives.

Editorial: Food safety in the context of One Health: current trends, challenges and perspectives.

Journal: Frontiers in microbiology

Published: May 29, 2026

Decontamination of black peppercorns using UV-LED technology and its effect on cell viability.

Decontamination of black peppercorns using UV-LED technology and its effect on cell viability.

Journal: International journal of food microbiology

Published: May 12, 2025

Antimicrobial Activities of Polysaccharide-Rich Extracts from the Irish Seaweed Alaria esculenta, Generated Using Green and Conventional Extraction Technologies, Against Foodborne Pathogens.

Antimicrobial Activities of Polysaccharide-Rich Extracts from the Irish Seaweed Alaria esculenta, Generated Using Green and Conventional Extraction Technologies, Against Foodborne Pathogens.

Journal: Marine drugs

Published: December 12, 2024

Bioactivity of Fucoidan-Rich Extracts from Fucus vesiculosus against Rotavirus and Foodborne Pathogens.

Bioactivity of Fucoidan-Rich Extracts from Fucus vesiculosus against Rotavirus and Foodborne Pathogens.

Journal: Marine drugs

Published: August 04, 2023

Added insult to injury? The response of meat-associated pathogens to proposed antimicrobial interventions.

Added insult to injury? The response of meat-associated pathogens to proposed antimicrobial interventions.

Journal: Applied microbiology and biotechnology

Published: May 04, 2023

Comparison of the impact of UV-light emitting diode and UV lamp at pilot-plant scale level on quality parameters and consumer perception of fresh chicken meat.

Comparison of the impact of UV-light emitting diode and UV lamp at pilot-plant scale level on quality parameters and consumer perception of fresh chicken meat.

Journal: Food chemistry

Published: March 09, 2023

The efficiency of UV light-emitting diodes (UV-LED) in decontaminating Campylobacter and Salmonella and natural microbiota in chicken breast, compared to a UV pilot-plant scale device.

The efficiency of UV light-emitting diodes (UV-LED) in decontaminating Campylobacter and Salmonella and natural microbiota in chicken breast, compared to a UV pilot-plant scale device.

Journal: Food microbiology

Published: February 17, 2023

A culture-based assessment of the microbiota of conventional and free-range chicken meat from Irish processing facilities.

A culture-based assessment of the microbiota of conventional and free-range chicken meat from Irish processing facilities.

Journal: Food microbiology

Published: February 07, 2023

Investigation of differences in susceptibility of Campylobacter jejuni strains to UV light-emitting diode (UV-LED) technology.

Investigation of differences in susceptibility of Campylobacter jejuni strains to UV light-emitting diode (UV-LED) technology.

Journal: Scientific reports

Published: February 01, 2023

Green label marinades: A solution to salmonella and campylobacter in chicken products?

Green label marinades: A solution to salmonella and campylobacter in chicken products?

Journal: Heliyon

Published: January 24, 2023

Examining the impact of zinc on horizontal gene transfer in Enterobacterales.

Examining the impact of zinc on horizontal gene transfer in Enterobacterales.

Journal: Scientific reports

Published: August 22, 2022

Ultrasound assisted modulation of yeast growth and inactivation kinetics.

Ultrasound assisted modulation of yeast growth and inactivation kinetics.

Journal: Ultrasonics sonochemistry

Published: July 14, 2021

Showing 1-12 of 13

Last Updated: 09/26/2026