Assaad Sila
Gafsa, 2112, Tunisia
Last Updated: 09/26/2026
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Found 38 publications
Biodegradable Levan/Chitosan Composite Films: Development and Application in Beef Filet Packaging.
Journal: Foods (Basel, Switzerland)
Published: May 10, 2025
Protein Hydrolysis as a Way to Valorise Squid-Processing Byproducts: Obtaining and Identification of ACE, DPP-IV and PEP Inhibitory Peptides.
Journal: Marine drugs
Published: March 09, 2024
Composition and Anticoagulant Potential of Chondroitin Sulfate and Dermatan Sulfate from Inedible Parts of Garfish (Belone belone).
Journal: Foods (Basel, Switzerland)
Published: September 22, 2023
Identification of ACE I-Inhibitory Peptides Released by the Hydrolysis of Tub Gurnard (Chelidonichthys lucerna) Skin Proteins and the Impact of Their In Silico Gastrointestinal Digestion.
Journal: Marine drugs
Published: January 27, 2023
Hybrid levan-Ag/AgCl nanoparticles produced by UV-irradiation: properties, antibacterial efficiency and application in bioactive poly(vinyl alcohol) films.
Journal: RSC advances
Published: October 24, 2021
Isolation and identification of an arabinogalactan extracted from pistachio external hull: Assessment of immunostimulatory activity.
Journal: Food chemistry
Published: June 30, 2021
Preventive effect of Bacillus mojavensis levan against carbon tetrachloride and cisplatin toxicity: in vivo study.
Journal: Environmental science and pollution research international
Published: January 18, 2021
Multidirectional insights on polysaccharides from Schinus terebinthifolius and Schinus molle fruits: Physicochemical and functional profiles, in vitro antioxidant, anti-genotoxicity, antidiabetic, and antihemolytic capacities, and in vivo anti-inflammatory and anti-nociceptive properties.
Journal: International journal of biological macromolecules
Published: June 02, 2020
Chondroitin/dermatan sulfate purified from corb (Sciaena umbra) skin and bone: In vivo assessment of anticoagulant activity.
Journal: International journal of biological macromolecules
Published: April 23, 2020
Oil from hake (Merluccius merluccius): Characterization, antioxidant activity, wound healing and anti-inflammatory effects.
Journal: Journal of tissue viability
Published: August 24, 2019
Last Updated: 09/26/2026