Bartijn H. Pieters
Nijmegen, GE, Netherlands
Last Updated: 09/26/2026
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Found 9 publications
Bovine Milk-Derived Extracellular Vesicles Inhibit Catabolic and Inflammatory Processes in Cartilage from Osteoarthritis Patients.
Journal: Molecular nutrition & food research
Published: August 15, 2021
Flood Control: How Milk-Derived Extracellular Vesicles Can Help to Improve the Intestinal Barrier Function and Break the Gut-Joint Axis in Rheumatoid Arthritis.
Journal: Frontiers in immunology
Published: April 30, 2021
Bovine Milk Extracellular Vesicles Are Osteoprotective by Increasing Osteocyte Numbers and Targeting RANKL/OPG System in Experimental Models of Bone Loss.
Journal: Frontiers in bioengineering and biotechnology
Published: May 03, 2020
An optimized method for plasma extracellular vesicles isolation to exclude the copresence of biological drugs and plasma proteins which impairs their biological characterization.
Journal: PloS one
Published: February 25, 2020
Cellular sensing of extracellular purine nucleosides triggers an innate IFN-β response.
Journal: Science advances
Published: November 27, 2019
Macrophage-Derived Extracellular Vesicles as Carriers of Alarmins and Their Potential Involvement in Bone Homeostasis.
Journal: Frontiers in immunology
Published: February 26, 2019
Rheumatoid Arthritis Patients With Circulating Extracellular Vesicles Positive for IgM Rheumatoid Factor Have Higher Disease Activity.
Journal: Frontiers in immunology
Published: June 06, 2018
Oral administration of bovine milk derived extracellular vesicles attenuates arthritis in two mouse models.
Journal: Molecular nutrition & food research
Published: March 23, 2015
Showing 1-9 of 9
Last Updated: 09/26/2026