Bouchra Karraouan
Casablanca, Morocco
Last Updated: 09/26/2026
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Found 9 publications
Prevalence and antimicrobial susceptibility profile of Salmonella isolated from food products in the region of Casablanca, Morocco.
Journal: Journal of infection in developing countries
Published: August 11, 2022
Prevalence and antibiotic resistance of Campylobacter coli isolated from broiler farms in the Marrakesh Safi region, Morocco.
Journal: Veterinary world
Published: March 31, 2020
Occurrence and antimicrobial resistance of Campylobacter jejuni isolates from poultry in Casablanca-Settat, Morocco.
Journal: Italian journal of food safety
Published: November 18, 2019
Resistance to fluoroquinolones in Salmonella Kentucky strains isolated from food products of animal origin (Casablanca, Morocco)
Journal: Medecine et maladies infectieuses
Published: April 24, 2018
Antimicrobial resistance and genetic diversity of Salmonella Infantis isolated from foods and human samples in Morocco.
Journal: Journal of global antimicrobial resistance
Published: August 18, 2017
Genotypic characterization of quinolone resistant-Escherichia coli isolates from retail food in Morocco.
Journal: Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes
Published: January 19, 2017
Prevalence, molecular and antimicrobial resistance of Salmonella isolated from sausages in Meknes, Morocco.
Journal: Microbial pathogenesis
Published: June 11, 2016
Salmonella Kentucky: Antimicrobial resistance and molecular analysis of clinical, animal and environment isolates, Morocco.
Journal: Journal of infection in developing countries
Published: January 27, 2016
Prevalence, serotype distribution, and antimicrobial resistance of Salmonella isolated from food products in Morocco.
Journal: Journal of infection in developing countries
Published: December 20, 2015
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Last Updated: 09/26/2026