Last Updated: 09/26/2026
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Found 45 publications
Randomized prospective trial comparing mixed oil versus soybean oil lipid emulsion: A feasibility pilot study.
Journal: Intestinal Failure (New York, N.Y.)
Published: April 20, 2026
Use of telemedicine to provide initial home parenteral nutrition training during COVID-19 pandemic: A case series.
Journal: Nutrition and health
Published: September 10, 2025
Artificial intelligence (AI) in nutrition: A case-based comparison of generative AI models.
Journal: Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition
Published: July 30, 2025
Artificial Intelligence in Clinical Nutrition: Bridging Data Analytics and Nutritional Care.
Journal: Current nutrition reports
Published: June 16, 2025
Implementation of a Multicancer Detection (MCD) Test in a Tertiary Referral Center in Asymptomatic Patients: An 18-Month Prospective Cohort Study.
Journal: Journal of primary care & community health
Published: March 25, 2025
78-Year-Old Woman With Shortness of Breath.
Journal: Mayo Clinic proceedings
Published: September 09, 2024
65 -Year-Old Man With Diffuse Polymyalgias, Polyarthralgias, and Allodynia.
Journal: Mayo Clinic proceedings
Published: July 23, 2024
Pro Inflammatory Cytokines Profiles of Patients With Long COVID Differ Between Variant Epochs.
Journal: Journal of primary care & community health
Published: May 29, 2024
Optimizing Intravenous Access for Long-Term Parenteral Nutrition.
Journal: Current nutrition reports
Published: March 25, 2024
Last Updated: 09/26/2026