Carmen Losasso
Legnaro, 35020, Italy
Last Updated: 09/26/2026
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Found 59 publications
Competitive exclusion modulates broiler microbiota structure and microbial interaction networks.
Journal: Poultry science
Published: February 19, 2026
Evaluation of neonatal oral and rectal microbiota in dogs delivered by c-section, from birth to weaning.
Journal: Veterinary journal (London, England : 1997)
Published: February 09, 2026
Survey of Tetrodotoxins (TTXs) in Gastropods, Sea Urchins, and Blue Crabs from the Adriatic Sea: First Report in Paracentrotus lividus.
Journal: Foods (Basel, Switzerland)
Published: October 22, 2025
First Metataxonomic Characterisation of Gut Microbiota of Swordfish (Xiphias gladius).
Journal: Environmental microbiology reports
Published: April 13, 2025
Understanding European Consumers' Perception of Food Safety Risks: A Multicountry Analysis of Raw Milk and Raw Milk-Based Cheeses.
Journal: Food science & nutrition
Published: January 14, 2025
An Update of Tetrodotoxins Toxicity and Risk Assessment Associated to Contaminated Seafood Consumption in Europe: A Systematic Review.
Journal: Toxins
Published: December 31, 2024
Microplastics in Mussels (Mytilus galloprovincialis): Understanding Pollution in Italian Seas.
Journal: Toxics
Published: December 30, 2024
Exploring the crosstalk between gut microbiota and stool metabolome in omnivorous, vegetarian, and vegan diets: A pilot study.
Journal: The Journal of nutritional biochemistry
Published: October 24, 2024
The first case of urosepsis caused by Corynebacterium aurimucosum in an immunocompetent patient.
Journal: Future microbiology
Published: August 07, 2024
The "best practices for farming" successfully contributed to decrease the antibiotic resistance gene abundances within dairy farms.
Journal: Frontiers in veterinary science
Published: August 05, 2024
The integration of omics and cultivation-dependent methods could effectively determine the biological risks associated with the utilization of soil conditioners in agriculture.
Journal: Journal of hazardous materials
Published: June 01, 2024
A Snapshot, Using a Multi-Omic Approach, of the Metabolic Cross-Talk and the Dynamics of the Resident Microbiota in Ripening Cheese Inoculated with Listeria innocua.
Journal: Foods (Basel, Switzerland)
Published: May 23, 2024
Last Updated: 09/26/2026