Carmen Pelaez
Madrid, MD, Spain
Last Updated: 09/26/2026
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Found 25 publications
Immunological Activity and Gut Microbiota Modulation of Pectin from Kiwano (Cucumis metuliferus) Peels.
Journal: Foods (Basel, Switzerland)
Published: April 02, 2022
Emerging technologies and their impact on regulatory science.
Journal: Experimental biology and medicine (Maywood, N.J.)
Published: November 16, 2021
Legionella feeleii: Ubiquitous Pathogen in the Environment and Causative Agent of Pneumonia.
Journal: Frontiers in microbiology
Published: May 09, 2021
Taxonomic Characterization and Short-Chain Fatty Acids Production of the Obese Microbiota.
Journal: Frontiers in cellular and infection microbiology
Published: August 25, 2020
Mathematical modelling of ageing acceleration of the human follicle due to oxidative stress and other factors.
Journal: Mathematical medicine and biology : a journal of the IMA
Published: August 24, 2020
Publisher Correction: Lyso-Gb3 modulates the gut microbiota and decreases butyrate production.
Journal: Scientific reports
Published: March 22, 2020
Real-Time Detection of Riboflavin Production by Lactobacillus plantarum Strains and Tracking of Their Gastrointestinal Survival and Functionality in vitro and in vivo Using mCherry Labeling.
Journal: Frontiers in microbiology
Published: May 03, 2019
Lyso-Gb3 modulates the gut microbiota and decreases butyrate production.
Journal: Scientific reports
Published: February 15, 2019
Probiotic Yogurt for the Prevention of Antibiotic-associated Diarrhea in Adults: A Randomized Double-blind Placebo-controlled Trial.
Journal: Journal of clinical gastroenterology
Published: November 16, 2018
Diet and microbiota linked in health and disease.
Journal: Food & function
Published: February 08, 2018
Rapid detection of Lactococcuslactis isolates producing the lantibiotics nisin, lacticin 481 and lacticin 3147 using MALDI-TOF MS.
Journal: Journal of microbiological methods
Published: February 03, 2017
Pepsin egg white hydrolysate modulates gut microbiota in Zucker obese rats.
Journal: Food & function
Published: January 17, 2017
Last Updated: 09/26/2026