Carol Hutchinson
Bangkok, Thailand
Last Updated: 09/26/2026
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Found 9 publications
Dietary folate education versus once-weekly iron folic acid supplementation for improving folate status in reproductive-aged women: a quasi-experimental study.
Journal: BMC nutrition
Published: November 27, 2025
Effects of a novel rice-based diabetes-specific formula on postprandial glucose and gastrointestinal hormones: a double-blinded multi-arm randomized crossover trial.
Journal: Frontiers in endocrinology
Published: January 10, 2023
Development of a protein energy malnutrition screening tool for older Thais in public residential homes.
Journal: Public health nutrition
Published: October 08, 2021
Commercial growing up milks: usage frequency and associated child and demographic factors across four Asia Pacific countries.
Journal: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association
Published: June 27, 2020
Dietary Iron Intake and Availability in Hill Tribe and Urban Women, Chiang Rai Province, Northern Thailand.
Journal: Ecology of food and nutrition
Published: March 05, 2020
Food Consumption and Accessibility in Hill Tribe and Urban Women, Chiang Rai Province, Northern Thailand.
Journal: Ecology of food and nutrition
Published: April 25, 2019
A Social Ecological Approach to Develop a Nutrition Education Program for Preventing Iron Deficiency Anemia in Young Children in Rural Pakistan.
Journal: Ecology of food and nutrition
Published: November 20, 2018
Dietary iron intake and availability are related to maternal education level in overweight/obese adolescents.
Journal: European journal of nutrition
Published: January 03, 2017
A review of iron studies in overweight and obese children and adolescents: a double burden in the young?
Journal: European journal of nutrition
Published: January 01, 2015
Showing 1-9 of 9
Last Updated: 09/26/2026