Carolina D. Carvalho
Sao Luis, MA 65020070, Brazil
Last Updated: 09/26/2026
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Found 28 publications
Factors associated with the dietary total antioxidant capacity of pregnant Brazilian women.
Journal: Revista brasileira de epidemiologia = Brazilian journal of epidemiology
Published: May 04, 2024
Dietary inflammatory index and inflammatory markers in Brazilian adolescents.
Journal: Revista de saude publica
Published: April 13, 2023
Racial and regional inequality in the temporal trend of stunting and excess weight in Brazilian children under five years of age.
Journal: Revista brasileira de epidemiologia = Brazilian journal of epidemiology
Published: August 16, 2022
Socioeconomic status, screen time, and time spent at school, and children's food consumption.
Journal: Ciencia & saude coletiva
Published: April 11, 2022
Intake of ultra-processed foods is associated with inflammatory markers in Brazilian adolescents.
Journal: Public health nutrition
Published: November 02, 2021
Birth weight and bone mineral density at 18-19 years: birth cohort 1997-1998.
Journal: Revista de saude publica
Published: August 27, 2021
Excess deaths from all causes and by COVID-19 in Brazil in 2020.
Journal: Revista de saude publica
Published: August 16, 2021
Cesarean section and body mass index in children: is there a causal effect?
Journal: Cadernos de saude publica
Published: December 10, 2020
Population-based seroprevalence of SARS-CoV-2 and the herd immunity threshold in Maranhão.
Journal: Revista de saude publica
Published: October 23, 2020
Factors associated with the inflammatory potential of the Brazilian population's diet.
Journal: The British journal of nutrition
Published: October 15, 2020
How is Brazil facing the crisis of Food and Nutrition Security during the COVID-19 pandemic?
Journal: Public health nutrition
Published: October 12, 2020
Last Updated: 09/26/2026