Caroline H. Karugu

Amsterdam, NH, Netherlands

Last Updated: 09/26/2026

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Found 16 publications

Food purchase patterns in Nairobi before, during, and after the COVID-19 pandemic lockdown measures.

Food purchase patterns in Nairobi before, during, and after the COVID-19 pandemic lockdown measures.

Journal: PLOS global public health

Published: October 20, 2025

Trends in sales of sugar-sweetened beverages and associated type 2 diabetes burden in nine African countries: an ecological time-series analysis.

Trends in sales of sugar-sweetened beverages and associated type 2 diabetes burden in nine African countries: an ecological time-series analysis.

Journal: Global health action

Published: October 09, 2025

Feasibility and impact of a patient support group care model on diabetes and hypertension care in informal settlements in Nairobi, Kenya: a quasi-experimental study.

Feasibility and impact of a patient support group care model on diabetes and hypertension care in informal settlements in Nairobi, Kenya: a quasi-experimental study.

Journal: Global health action

Published: April 09, 2025

Marketing of ultra-processed foods on popular radio channels in Kenya.

Marketing of ultra-processed foods on popular radio channels in Kenya.

Journal: BMC nutrition

Published: December 17, 2024

The nature and frequency of food and beverage marketing on Kenyan national television: a mixed-method analysis of food advertisements, parent and children's perspectives.

The nature and frequency of food and beverage marketing on Kenyan national television: a mixed-method analysis of food advertisements, parent and children's perspectives.

Journal: BMC medicine

Published: October 30, 2024

The promotion of ultra-processed foods in modern retail food outlets in rural and urban areas in Kenya.

The promotion of ultra-processed foods in modern retail food outlets in rural and urban areas in Kenya.

Journal: Public health nutrition

Published: October 24, 2024

Exploring Consumer Understanding and Perceptions of Front-of-Pack Labelling of Foods and Non-Alcoholic Beverages in Kenya.

Exploring Consumer Understanding and Perceptions of Front-of-Pack Labelling of Foods and Non-Alcoholic Beverages in Kenya.

Journal: Nutrients

Published: October 13, 2024

Effectiveness of Three Front-of-Pack Food Labels in Guiding Consumer Identification of Nutrients of Concern and Purchase Intentions in Kenya: A Randomized Controlled Trial.

Effectiveness of Three Front-of-Pack Food Labels in Guiding Consumer Identification of Nutrients of Concern and Purchase Intentions in Kenya: A Randomized Controlled Trial.

Journal: Nutrients

Published: September 20, 2024

Advertising ultra-processed foods around urban and rural schools in Kenya.

Advertising ultra-processed foods around urban and rural schools in Kenya.

Journal: PLOS global public health

Published: September 06, 2024

Mentorship in health research institutions in Africa: A systematic review of approaches, benefits, successes, gaps and challenges.

Mentorship in health research institutions in Africa: A systematic review of approaches, benefits, successes, gaps and challenges.

Journal: PLOS global public health

Published: May 23, 2024

Impact of the COVID-19 pandemic on type 2 diabetes care and factors associated with care disruption in Kenya and Tanzania.

Impact of the COVID-19 pandemic on type 2 diabetes care and factors associated with care disruption in Kenya and Tanzania.

Journal: Global health action

Published: May 22, 2024

Policies for type 2 diabetes and non-communicable disease management during the COVID-19 pandemic in Kenya and Tanzania: a desk review and views of decision-makers.

Policies for type 2 diabetes and non-communicable disease management during the COVID-19 pandemic in Kenya and Tanzania: a desk review and views of decision-makers.

Journal: BMJ open

Published: March 26, 2024

Showing 1-12 of 16

Last Updated: 09/26/2026