Chaoxi Zeng

110 Xiangya Road
Changsha, 410078, China

Last Updated: 09/26/2026

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Found 29 publications

Menthol-Fatty Acid HDES Boosts In Vitro Oral Bioavailability of Oleanolic Acid via Synergistic Digestive Release and Cellular Absorption.

Menthol-Fatty Acid HDES Boosts In Vitro Oral Bioavailability of Oleanolic Acid via Synergistic Digestive Release and Cellular Absorption.

Journal: Foods (Basel, Switzerland)

Published: November 17, 2025

Natural Deep Eutectic Solvents Enhance the Bioavailability and Antioxidant Activity of Oleanolic Acid in Self-Constructed Pickering High Internal Phase Emulsions.

Natural Deep Eutectic Solvents Enhance the Bioavailability and Antioxidant Activity of Oleanolic Acid in Self-Constructed Pickering High Internal Phase Emulsions.

Journal: Foods (Basel, Switzerland)

Published: September 05, 2025

Effects of intrinsic crystal seed on the structure, morphology, and physicochemical properties of starch microspheres prepared by aqueous two-phase emulsion.

Effects of intrinsic crystal seed on the structure, morphology, and physicochemical properties of starch microspheres prepared by aqueous two-phase emulsion.

Journal: Food chemistry

Published: December 07, 2024

Phytochemicals from fractioned dark tea water extract enhance the digestive enzyme inhibition, antioxidant capacities and glucose-lipid balance.

Phytochemicals from fractioned dark tea water extract enhance the digestive enzyme inhibition, antioxidant capacities and glucose-lipid balance.

Journal: Food research international (Ottawa, Ont.)

Published: September 11, 2024

Rapid preparation of anti-retrogradation starch by choline chloride based deep eutectic solvents: A comparative study.

Rapid preparation of anti-retrogradation starch by choline chloride based deep eutectic solvents: A comparative study.

Journal: International journal of biological macromolecules

Published: July 15, 2024

Enhanced bioaccessibility of interfacial delivered oleanolic acid through self-constructed Pickering emulsion: Effects of oil types.

Enhanced bioaccessibility of interfacial delivered oleanolic acid through self-constructed Pickering emulsion: Effects of oil types.

Journal: Food research international (Ottawa, Ont.)

Published: April 10, 2024

The Impact of Oil Type on the Performance of β-Amyrin-Based Oleogels: Formation, Physicochemical Properties, and Potential Correlation Analysis.

The Impact of Oil Type on the Performance of β-Amyrin-Based Oleogels: Formation, Physicochemical Properties, and Potential Correlation Analysis.

Journal: Foods (Basel, Switzerland)

Published: February 29, 2024

Effect of lipid type on betulin-stabilized water-in-oil Pickering emulsion: emulsion properties, in vitro digestion, and betulin bioaccessibility.

Effect of lipid type on betulin-stabilized water-in-oil Pickering emulsion: emulsion properties, in vitro digestion, and betulin bioaccessibility.

Journal: Journal of the science of food and agriculture

Published: October 12, 2023

Effect of Digestion on Ursolic Acid Self-Stabilized Water-in-Oil Emulsion: Role of Bile Salts.

Effect of Digestion on Ursolic Acid Self-Stabilized Water-in-Oil Emulsion: Role of Bile Salts.

Journal: Foods (Basel, Switzerland)

Published: August 28, 2023

Preparation of cassava starch-gelatin yolk-shell microspheres by water-in-water emulsion method.

Preparation of cassava starch-gelatin yolk-shell microspheres by water-in-water emulsion method.

Journal: Carbohydrate polymers

Published: July 27, 2023

Self-constructed water-in-oil Pickering emulsions as a tool for increasing bioaccessibility of betulin.

Self-constructed water-in-oil Pickering emulsions as a tool for increasing bioaccessibility of betulin.

Journal: Food chemistry: X

Published: June 22, 2023

Natural deep eutectic ready to use extract of astilbin: Super high in vitro bioaccessibility, α-amylase and α-glucosidase enzyme inhibition kinetics.

Natural deep eutectic ready to use extract of astilbin: Super high in vitro bioaccessibility, α-amylase and α-glucosidase enzyme inhibition kinetics.

Journal: Food research international (Ottawa, Ont.)

Published: June 09, 2023

Showing 1-12 of 29

Last Updated: 09/26/2026