Chathuni Jayathilake
Hantana Road
Kandy, Sri Lanka
Kandy, Sri Lanka
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 8 publications
Critical review on conventional spectroscopic α-amylase activity detection methods: merits, demerits, and future prospects.
Journal: Journal of the science of food and agriculture
Published: August 07, 2019
Applicability and reliability of the glucose oxidase method in assessing α-amylase activity.
Journal: Food chemistry
Published: June 07, 2018
Cowpea: an overview on its nutritional facts and health benefits.
Journal: Journal of the science of food and agriculture
Published: August 16, 2017
Boiled, sprouted, and raw cowpea-incorporated diets modulate high-fat diet-induced hypercholesterolemia in rats.
Journal: Food science & nutrition
Published: May 22, 2017
Banana Blossom (Musa acuminate Colla) Incorporated Experimental Diets Modulate Serum Cholesterol and Serum Glucose Level in Wistar Rats Fed with Cholesterol.
Journal: Cholesterol
Published: October 05, 2016
Comparative Analysis of Nutritional and Bioactive Properties of Aerial Parts of Snake Gourd (Trichosanthes cucumerina Linn.).
Journal: International journal of food science
Published: June 03, 2016
Health-beneficial properties of potato and compounds of interest.
Journal: Journal of the science of food and agriculture
Published: March 25, 2015
Showing 1-8 of 8
Last Updated: 09/26/2026