Chengzeng N. Luo

State Key Laboratory Of Animal Nutrition And Feeding, Key Laboratory Of Animal Nutrition And Feed Science Of Ministry Of Agriculture And Rural Affairs
Beijing, 100193, China

Last Updated: 09/26/2026

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Found 15 publications

Identification of Campylobactercoli as a key pathogen in Jinhua piglet diarrhea and its the probiotic control by Enterococcus faecium.

Identification of Campylobactercoli as a key pathogen in Jinhua piglet diarrhea and its the probiotic control by Enterococcus faecium.

Journal: BMC microbiology

Published: February 10, 2026

Buffer stabilized sodium butyrate enhances early growth and gut barrier function in broilers by modulating SCFA, antioxidant, and microbiota composition.

Buffer stabilized sodium butyrate enhances early growth and gut barrier function in broilers by modulating SCFA, antioxidant, and microbiota composition.

Journal: BMC veterinary research

Published: January 21, 2026

Lactobacillus reuteri-mediated dietary xylooligosaccharides enhance jejunal cell survival via suppression of oxygen-dependent apoptotic processes in a pig model.

Lactobacillus reuteri-mediated dietary xylooligosaccharides enhance jejunal cell survival via suppression of oxygen-dependent apoptotic processes in a pig model.

Journal: iMeta

Published: July 15, 2025

Limosilactobacillus reuteri SXDT-32-derived shikimic acid protects against colonic inflammation in piglets by inhibiting the PI3K-Akt pathway.

Limosilactobacillus reuteri SXDT-32-derived shikimic acid protects against colonic inflammation in piglets by inhibiting the PI3K-Akt pathway.

Journal: Journal of animal science and biotechnology

Published: January 13, 2025

Disordered colonic microbiota as a potential contributor to inflammation in diarrheal Jinhua weaned piglets.

Disordered colonic microbiota as a potential contributor to inflammation in diarrheal Jinhua weaned piglets.

Journal: Animal microbiome

Published: January 07, 2025

A cellulose-degrading Bacillus altitudinis from Tibetan pigs improved the in vitro fermentation characteristics of wheat bran.

A cellulose-degrading Bacillus altitudinis from Tibetan pigs improved the in vitro fermentation characteristics of wheat bran.

Journal: Computational and structural biotechnology journal

Published: November 14, 2024

Baicalin alleviates intestinal inflammation and microbial disturbances by regulating Th17/Treg balance and enhancing Lactobacillus colonization in piglets.

Baicalin alleviates intestinal inflammation and microbial disturbances by regulating Th17/Treg balance and enhancing Lactobacillus colonization in piglets.

Journal: Journal of animal science and biotechnology

Published: August 01, 2024

Disrupted Microbiota of Colon Results in Worse Immunity and Metabolism in Low-Birth-Weight Jinhua Newborn Piglets.

Disrupted Microbiota of Colon Results in Worse Immunity and Metabolism in Low-Birth-Weight Jinhua Newborn Piglets.

Journal: Microorganisms

Published: May 22, 2024

In vitro fermentation characteristics of different types of fiber-rich ingredients by pig fecal inoculum.

In vitro fermentation characteristics of different types of fiber-rich ingredients by pig fecal inoculum.

Journal: Journal of the science of food and agriculture

Published: August 14, 2023

Different feeding patterns affect meat quality of Tibetan pigs associated with intestinal microbiota alterations.

Different feeding patterns affect meat quality of Tibetan pigs associated with intestinal microbiota alterations.

Journal: Frontiers in microbiology

Published: October 21, 2022

Alterations in gut microbiota improve SCFA production and fiber utilization in Tibetan pigs fed alfalfa diet.

Alterations in gut microbiota improve SCFA production and fiber utilization in Tibetan pigs fed alfalfa diet.

Journal: Frontiers in microbiology

Published: July 21, 2022

Effects of high-altitude hypoxic environment on colonic inflammation, intestinal barrier and gut microbiota in three-way crossbred commercial pigs.

Effects of high-altitude hypoxic environment on colonic inflammation, intestinal barrier and gut microbiota in three-way crossbred commercial pigs.

Journal: Frontiers in microbiology

Published: June 14, 2022

Showing 1-12 of 15

Last Updated: 09/26/2026