Christine Bauerl
Valencia, VC, Spain
Last Updated: 09/26/2026
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Found 33 publications
Comparative in vitro digestibility of human milk and infant formulas: In-depth simulation of macronutrient breakdown and gut microbiota response.
Journal: Food research international (Ottawa, Ont.)
Published: October 07, 2025
Shaping Microbiota During the First 1000 Days of Life.
Journal: Advances in experimental medicine and biology
Published: July 26, 2024
Protein-bound and free glycation compounds in human milk: A comparative study with minimally processed infant formula and pasteurized bovine milk.
Journal: Food chemistry
Published: June 05, 2024
Gut Microbiota and Derived Short-Chain Fatty Acids Are Linked to Evolution of Heart Failure Patients.
Journal: International journal of molecular sciences
Published: August 11, 2023
Composition, structural properties and immunomodulatory activity of several aqueous Pleurotus β-glucan-rich extracts.
Journal: International journal of biological macromolecules
Published: May 29, 2023
Distinct breast milk microbiota, cytokine, and adipokine profiles are associated with infant growth at 12 months: an in vitro host-microbe interaction mechanistic approach.
Journal: Food & function
Published: December 06, 2022
Persistence of Anti SARS-CoV-2 Antibodies in Breast Milk from Infected and Vaccinated Women after In Vitro-Simulated Gastrointestinal Digestion.
Journal: Nutrients
Published: March 21, 2022
Human milk microbiota: what did we learn in the last 20 years?
Journal: Microbiome research reports
Published: February 15, 2022
Metallomic and Untargeted Metabolomic Signatures of Human Milk from SARS-CoV-2 Positive Mothers.
Journal: Molecular nutrition & food research
Published: January 27, 2022
The impact of liquid-pressurized extracts of Spirulina, Chlorella and Phaedactylum tricornutum on in vitro antioxidant, antiinflammatory and bacterial growth effects and gut microbiota modulation.
Journal: Food chemistry
Published: January 19, 2022
Last Updated: 09/26/2026