Chuan Yue

Chongqing, 400715, China

Last Updated: 09/26/2026

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Found 16 publications

CsSUMO2 Enhances Drought Tolerance through Nuclear Interaction with the E2 Enzyme CsSCE1 in Camellia sinensis.

CsSUMO2 Enhances Drought Tolerance through Nuclear Interaction with the E2 Enzyme CsSCE1 in Camellia sinensis.

Journal: Journal of agricultural and food chemistry

Published: June 08, 2026

Characterization of Non-Volatile and Volatile in Flat Green Teas Processed by Green, Yellow, and Purple-Colored Leaves Using Multi-Sensory Analysis and Metabolomics.

Characterization of Non-Volatile and Volatile in Flat Green Teas Processed by Green, Yellow, and Purple-Colored Leaves Using Multi-Sensory Analysis and Metabolomics.

Journal: Foods (Basel, Switzerland)

Published: April 20, 2026

Genome-Wide Identification and Expression Analysis of Aquaporin Gene Family in Tea Plant (Camellia sinensis).

Genome-Wide Identification and Expression Analysis of Aquaporin Gene Family in Tea Plant (Camellia sinensis).

Journal: Plants (Basel, Switzerland)

Published: October 20, 2025

Management regimes underpin soil carbon accrual following forest conversion to tea plantations across China.

Management regimes underpin soil carbon accrual following forest conversion to tea plantations across China.

Journal: Science bulletin

Published: August 31, 2025

In vitro study on sealing dentinal tubules of children by combining EDTA gel with Nd: YAG laser.

In vitro study on sealing dentinal tubules of children by combining EDTA gel with Nd: YAG laser.

Journal: BMC oral health

Published: August 30, 2025

Integrated physiological, transcriptomic, and metabolic analysis reveals the effects of nanoplastics exposure on tea plants.

Integrated physiological, transcriptomic, and metabolic analysis reveals the effects of nanoplastics exposure on tea plants.

Journal: Journal of hazardous materials

Published: July 14, 2025

Effects of different leaf colors on the quality of hawk black tea: sensory evaluation and metabolomics.

Effects of different leaf colors on the quality of hawk black tea: sensory evaluation and metabolomics.

Journal: Food chemistry

Published: June 26, 2025

Volatile Organic Compounds in Teas: Identification, Extraction, Analysis, and Application of Tea Aroma.

Volatile Organic Compounds in Teas: Identification, Extraction, Analysis, and Application of Tea Aroma.

Journal: Foods (Basel, Switzerland)

Published: June 12, 2025

Dynamic DNA methylation in tea plants and its association with changes in gene expression under salt and alkali stress.

Dynamic DNA methylation in tea plants and its association with changes in gene expression under salt and alkali stress.

Journal: Molecular horticulture

Published: April 28, 2025

Integrated Physiological, Transcriptomic, and Metabolomic Analysis Reveals Mechanism Underlying the Serendipita indica-Enhanced Drought Tolerance in Tea Plants.

Integrated Physiological, Transcriptomic, and Metabolomic Analysis Reveals Mechanism Underlying the Serendipita indica-Enhanced Drought Tolerance in Tea Plants.

Journal: Plants (Basel, Switzerland)

Published: February 10, 2025

CsCBF1/CsZHD9-CsMADS27, a critical gene module controlling dormancy and bud break in tea plants.

CsCBF1/CsZHD9-CsMADS27, a critical gene module controlling dormancy and bud break in tea plants.

Journal: The Plant journal : for cell and molecular biology

Published: June 30, 2024

Multilayer omics landscape analyses reveal the regulatory responses of tea plants to drought stress.

Multilayer omics landscape analyses reveal the regulatory responses of tea plants to drought stress.

Journal: International journal of biological macromolecules

Published: June 21, 2023

Showing 1-12 of 16

Last Updated: 09/26/2026