Chuankui L. Song
Hefei, 230036, China
Last Updated: 09/26/2026
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Found 60 publications
Polyglutamic acid-functionalized carbon dots enhance cadmium tolerance in Houttuynia cordata through coordinated regulation of physiological responses, gene expression and the rhizosphere microbiome.
Journal: Plant cell reports
Published: June 16, 2026
Microbiome eavesdropping: root-knot nematodes decode rhizosphere volatile dialogues.
Journal: Trends in plant science
Published: March 01, 2026
Natural Variation of COLD and CATECHINS REGULATOR 1 Coordinately Fine-Tunes Cold Tolerance and Tea Quality in Tea Plants.
Journal: Advanced science (Weinheim, Baden-Wurttemberg, Germany)
Published: January 01, 2026
Cold Stress-Induced (Z)-3-Hexenol and Thymol Enhance Cold Tolerance of Tea Plants by Activating Ca2+ Signalling.
Journal: Plant biotechnology journal
Published: June 17, 2025
Tea Aphid-Induced β-Elemene Biosynthesis by CsELE Enhances JA-Dependent Herbivore Resistance in Tea Plants.
Journal: Plant, cell & environment
Published: April 03, 2025
Effect of rainy-day harvesting on the aroma profile of Wuyi rock tea based on GC-MS and chemical analysis.
Journal: Food chemistry: X
Published: February 28, 2025
Organic fertilizer substitution optimizes aroma metabolites in Wuyi Rock tea.
Journal: Frontiers in plant science
Published: February 21, 2025
Last Updated: 09/26/2026