Claire Rossi
Compiegne, 60203, France
Last Updated: 09/26/2026
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Found 17 publications
Probabilistic Modelling of the Food Matrix Effects on Curcuminoid's In Vitro Oral Bioaccessibility.
Journal: Foods (Basel, Switzerland)
Published: June 11, 2024
Impact of Freeze- and Spray-Drying Microencapsulation Techniques on β-Glucan Powder Biological Activity: A Comparative Study.
Journal: Foods (Basel, Switzerland)
Published: June 29, 2022
GFOGER Peptide Modifies the Protein Content of Extracellular Vesicles and Inhibits Vascular Calcification.
Journal: Frontiers in cell and developmental biology
Published: July 31, 2020
Methylation of Salmonella Typhimurium flagella promotes bacterial adhesion and host cell invasion.
Journal: Nature communications
Published: September 09, 2019
Oligogalacturonic Acid Inhibits Vascular Calcification by Two Mechanisms: Inhibition of Vascular Smooth Muscle Cell Osteogenic Conversion and Interaction With Collagen.
Journal: Arteriosclerosis, thrombosis, and vascular biology
Published: September 19, 2016
Solid-phase extraction of betanin and isobetanin from beetroot extracts using a dipicolinic acid molecularly imprinted polymer.
Journal: Journal of chromatography. A
Published: July 02, 2016
Toward a Universal Method for Preparing Molecularly Imprinted Polymer Nanoparticles with Antibody-like Affinity for Proteins.
Journal: Biomacromolecules
Published: December 09, 2015
Betanin-Enriched Red Beetroot (Beta vulgaris L.) Extract Induces Apoptosis and Autophagic Cell Death in MCF-7 Cells.
Journal: Phytotherapy research : PTR
Published: April 23, 2015
EGFR Inhibition by Curcumin in Cancer Cells: A Dual Mode of Action.
Journal: Biomacromolecules
Published: April 21, 2015
Synergism of antioxidant action of vitamins E, C and quercetin is related to formation of molecular associations in biomembranes.
Journal: Chemical communications (Cambridge, England)
Published: April 09, 2015
Last Updated: 09/26/2026