Claudia E. Sanchis
San Vicent Del Raspeig, VC, Spain
Last Updated: 09/26/2026
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Found 10 publications
Cross sectional analysis of gut microbiota of ALS patients with and without percutaneous endoscopic gastrostomy.
Journal: Frontiers in microbiology
Published: March 30, 2026
Interplay between B vitamins, fiber, and Bacteroides abundance: a predictive model for anxiety and depression in amyotrophic lateral sclerosis.
Journal: Frontiers in microbiology
Published: February 22, 2026
Influence of micronutrients on anxiety and depression in patients with amyotrophic lateral sclerosis.
Journal: Frontiers in nutrition
Published: January 17, 2026
Dietary Vitamin Intake and Blood Biomarkers in Relation to Muscle Activation in Amyotrophic Lateral Sclerosis: A Cross-Sectional Study.
Journal: Nutrients
Published: September 18, 2025
Paraoxonase I Activity and Its Relationship with Nutrition in Amyotrophic Lateral Sclerosis.
Journal: Antioxidants (Basel, Switzerland)
Published: July 10, 2024
Lipid Profile in Multiple Sclerosis: Functional Capacity and Therapeutic Potential of Its Regulation after Intervention with Epigallocatechin Gallate and Coconut Oil.
Journal: Foods (Basel, Switzerland)
Published: September 17, 2023
Intake of Vitamin D in Patients with Multiple Sclerosis in the Valencian Region and Its Possible Relationship with the Pathogenesis of the Disease.
Journal: Life (Basel, Switzerland)
Published: November 29, 2021
Muscle Function Differences between Patients with Bulbar and Spinal Onset Amyotrophic Lateral Sclerosis. Does It Depend on Peripheral Glucose?
Journal: Journal of clinical medicine
Published: February 15, 2021
The Impact of Microbiota on the Pathogenesis of Amyotrophic Lateral Sclerosis and the Possible Benefits of Polyphenols. An Overview.
Journal: Metabolites
Published: February 09, 2021
Showing 1-10 of 10
Last Updated: 09/26/2026