Collins Wakholi
Daejeon, Republic of Korea
Last Updated: 09/26/2026
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Found 11 publications
Near-infrared hyperspectral imaging for online measurement of the viability detection of naturally aged watermelon seeds.
Journal: Frontiers in plant science
Published: July 05, 2022
Multispectral Wavebands Selection for the Detection of Potential Foreign Materials in Fresh-Cut Vegetables.
Journal: Sensors (Basel, Switzerland)
Published: January 06, 2022
Estimation of Cold Stress, Plant Age, and Number of Leaves in Watermelon Plants Using Image Analysis.
Journal: Frontiers in plant science
Published: January 01, 2022
Economic Analysis of an Image-Based Beef Carcass Yield Estimation System in Korea.
Journal: Animals : an open access journal from MDPI
Published: November 19, 2021
Economic Analysis of the Use of VCS2000 for Pork Carcass Meat Yield Grading in Korea.
Journal: Animals : an open access journal from MDPI
Published: March 29, 2021
Classification of Watermelon Seeds Using Morphological Patterns of X-ray Imaging: A Comparison of Conventional Machine Learning and Deep Learning.
Journal: Sensors (Basel, Switzerland)
Published: October 28, 2020
Estimation of carcass weight of Hanwoo (Korean native cattle) as a function of body measurements using statistical models and a neural network.
Journal: Asian-Australasian journal of animal sciences
Published: September 26, 2019
Erratum to: Nondestructive Estimation of Lean Meat Yield of South Korean Pig Carcasses Using Machine Vision Technique.
Journal: Food science of animal resources
Published: July 16, 2019
Discrimination study between carcass yield and meat quality by gender in Korean native cattle (Hanwoo).
Journal: Asian-Australasian journal of animal sciences
Published: June 06, 2019
Classification Method for Viability Screening of Naturally Aged Watermelon Seeds Using FT-NIR Spectroscopy.
Journal: Sensors (Basel, Switzerland)
Published: January 22, 2019
Nondestructive Estimation of Lean Meat Yield of South Korean Pig Carcasses Using Machine Vision Technique.
Journal: Korean journal for food science of animal resources
Published: September 10, 2018
Showing 1-11 of 11
Last Updated: 09/26/2026