Dada Su
Perth, WA, Australia
Last Updated: 09/26/2026
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Found 10 publications
Dietary Inflammatory Index and Epithelial Ovarian Cancer in Southern Chinese Women: A Case-Control Study.
Journal: Cancer control : journal of the Moffitt Cancer Center
Published: December 03, 2020
Mushroom intake and risk of epithelial ovarian cancer in southern Chinese women.
Journal: International journal of gynecological cancer : official journal of the International Gynecological Cancer Society
Published: November 22, 2013
Soy and isoflavone intake associated with reduced risk of ovarian cancer in southern Chinese women.
Journal: Nutrition research (New York, N.Y.)
Published: October 03, 2013
Preserved foods associated with increased risk of ovarian cancer.
Journal: Gynecologic oncology
Published: February 28, 2013
Ovarian cancer risk is reduced by prolonged lactation: a case-control study in southern China.
Journal: The American journal of clinical nutrition
Published: January 04, 2013
Reproductive factors for ovarian cancer in southern Chinese women.
Journal: Journal of gynecologic oncology
Published: October 04, 2012
Habitual physical activity reduces risk of ovarian cancer: a case-control study in southern China.
Journal: Preventive medicine
Published: September 13, 2012
Is body size associated with ovarian cancer in southern Chinese women?
Journal: Cancer causes & control : CCC
Published: July 12, 2012
Showing 1-10 of 10
Last Updated: 09/26/2026